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Southern Miss Studentโ€™s Passion for Fisheries Hopes to Bring Change to Coastal Communities

November 11, 2024 โ€” The coastal lifestyle runs through the veins of Molly Spencer, a School of Ocean Science and Engineering (SOSE) student at The University of Southern Mississippi (USM). Her passion for fisheries has sparked her to create dynamic solutions for coastal communities and federal agencies, allowing her to land an internship at the National Oceanic and Atmospheric Administration (NOAA) Northeast Fisheries Science Center in Woods Hole, Mass.

In October 2023, Spencer packed her bags for a six-month internship to survey the Atlantic Surfclam stock and climate change impact on its migrating population. Spencer explained that changes in water temperature greatly affect the surfclam population over time while also impacting commercial and governmental agencies. The shifting range of the Atlantic Surfclam is important information to the local fishers and the stock assessors that produce their yearly quotas.

โ€œThis research is important to me because it has a direct correlation to real problems occurring in our coastal oceans right now. This work has the potential to be put into the hands of policymakers and those of fisheries influence. Iโ€™m hoping my research will be able to make changes for the better. Iโ€™m hoping to bridge the science with coastal fishers,โ€ said Spencer.

Spencer is excited to participate in a first-ever research manuscript detailing studies done on assessing a federal stock assessment on the future abundance of a commercially valuable species. The goal is to inform top U.S. shellfish fisheries on changes in stock sustainability resulting from climate change.

Read the full article at University of Southern Mississippi

Marine Fisheries Internships Pave Way for Future USM Scientists

June 25, 2024 โ€” A collaborative effort between The University of Southern Mississippi (USM) and the Science Center for Marine Fisheries (SCEMFIS) provides significant research opportunities that benefit the Mississippi Gulf Coastโ€™s blue economy. Student internships represent one reward from the impactful partnership.

Molly Spencer and Catherine Wilhelm โ€“ USM graduate students in the School of Ocean Science and Engineering (SOSE) โ€“ were paired with the National Science Foundation (NSF) Internship Program that prepares the next generation of fisheries scientists in response to climate change, the blue economy, and coastal impacts.

Spencerโ€™s research work with the program focused on the effects of climate-inducing warming on commercial imports such as Atlantic surfclam and ocean quahog in the Mid-Atlantic Bight. Analyzing the effects of increasing temperatures on habitats has sparked her passion for fisheries at the Northeast Fisheries Science Center (NEFSC) in Woods Hole, Mass.

โ€œThe internship with NEFSC gave me a greater sense of just how important it is for scientists and industry partners to work together,โ€ Spencer said. โ€œLots of changes are occurring in our oceans right now, and Iโ€™m fortunate to have had the opportunity to participate in research that was both scientifically rewarding as well as impactful to the coastal community.โ€

Read the full article at the University of Southern Mississippi

USMโ€™s Dr. Robert Leaf Dedicates His Work to the Blue Economy

September 26, 2023 โ€” Dr. Robert Leaf, Interim Director of the University of Southern Mississippi (USM) School of Ocean Science and Engineering (SOSE) works to enhance a healthy ecosystem for the Gulf of Mexico blue economy through research and collaborations with the State of Mississippi and throughout the Gulf of Mexico.

Leaf is an associate professor and joined SOSE in 2012. He teaches graduate-level courses on quantitative fisheries management, statistics, and data analysis and computer programming. Leaf oversees all the undergraduate and graduate programs for the SOSE, along with a certification program for Uncrewed Maritime Systems (UMS).

โ€œWe think of fisheries as an experiment where the resilience of the stock to exploitation can be evaluated every year. Studying this can allow us to maximize the opportunities for harvest while ensuring sustainabilityโ€ said Leaf.

Leaf is excited about the undergraduate and graduate degrees offered by the SOSE, especially the Marine Biology program, which is rapidly growing.

Read the full article at University of Southern Mississippi

Study finds existing forage fish management is working

July 9, 2021 โ€” Efforts to ratchet down fishing effort on species like herring and menhaden in the name of โ€œextra precautionary managementโ€ in most cases are unlikely to bring additional benefits for stocks of predator species that eat them, according to a new study.

โ€œOur results indicate that predator productivity was rarely influenced by the abundance of their forage fish prey,โ€ wrote authors Christopher Free of the University of California-Santa Barbara, Olaf Jensen of the University of Wisconsin-Madison, Ray Hilborn of the University of Washington. โ€œOnly 6 predator populations (13 percent of the total) were positively influenced by increasing prey abundance and the model exhibited high power to detect prey influences when they existed,โ€ according to their paper titled โ€œEvaluating impacts of forage fish abundance on marine predators,โ€ originally published in the journal Conservation Biology.

โ€œThese results suggest that additional limitation of forage fish harvest to levels well below sustainable yields would rarely result in detectable increases in marine predator populations.โ€

The findings were released July 6 through the Science Center for Marine Fisheries, a cooperative effort to improve sustainability of fisheries and reduce uncertainty in biomass estimates with work by university partners led with the University of Southern Mississippi Virginia Institute of Marine Science, College of William and Mary, as academic sites.

โ€œOur work suggests that the sustainable limits that we already employ are sufficient for maintaining forage fish abundance above the thresholds that are necessary for their predators,โ€ Free of UC Santa Barbara in a statement describing the findings. โ€œPredators are highly mobile, they have high diet flexibility, and they can go and look for forage fish in places where theyโ€™re doing well, switch species for species that are doing well, and have often evolved to breed in places where thereโ€™s high and stable forage fish abundance.โ€

Read the full story at National Fisherman

New Study Finds Strong Currents Off Nantucket Prevent Development of Stable, Biologically Diverse Benthic Communities

February 22, 2021 โ€” The following was released by the Science Center for Marine Fisheries (SCEMFIS):

Complex ocean environments, full of features such as cobble, rocks, and boulders, are usually home to a diversity of marine life; as a result, fisheries managers have often sought to preserve these areas from outside interference. But one such area off the coast of Nantucket may be a significant exception to this rule, according to a new study from the Science Center for Marine Fisheries (SCEMFIS).

The study, from Eric Powell, Jeremy Timbs, and Kelsey Kuykendall of the University of Southern Mississippi and Roger Mann and M. Chase Long of the Virginia Institute of Marine Science, analyzes survey data from the Nantucket Shoals area of the Great South Channel in the Atlantic, an area of considerable substrate complexity and home to the Great South Channel Habitat Management Area (HMA). But the study found that, due to the areaโ€™s strong currents and seafloor activity, much of the faunal diversity expected from substate complexity has failed to develop.

Specifically, the study found few examples of the kind of charismatic marine lifeโ€”such as tunicates, sponges and anemonesโ€”that usually attach themselves to prominent features like boulders and rocks in habitats where they occur. The study attributes this to the high-energy currents that frequently run through the area, as well as the sand on the seafloor regularly scouring the rocks as a result of the currents. The absence of mussels attached to hard bottom features, and the presence of barnacle scars where barnacles have been eroded off the rocks, show clear evidence of the rigor of the benthic environment that minimizes the use of these substrates by attached bottom creatures.

According to the study, the tidal activity and strong currents โ€œminimize the importance of cobbles, rocks, boulders, and shells in community structure in some subtidal high-energy regimes, defying expectations from their contribution to substrate complexity.โ€

โ€œYouโ€™d expect the type of environment you see in Nantucket Shoals to support a significant amount of life on its rocks and bottom features, but thatโ€™s just not the case here,โ€ said Dr. Eric Powell, one of the authors of the study. โ€œThese findings show that we need to consider the whole range of factors when determining which habitats are most likely to support biodiversity.

โ€The findings are significant for future management of the Great SouthChannel area. Much of the region has been part of a HMA since 2018, which prohibits bottom-tending fishing gear. It is also home to important fishing grounds for surfclams, and is one of the most resilient areas for surfclam habitat. Surfclam fishermen have lost access to these grounds since the HMA went into full effect.

Most notably, the Nantucket Shoals area within the HMA was critical for smaller clam vessels fishing out of Massachusetts; several surfclam companies caught up to 90 percent of their harvest from the area. Since it was first established, members of the surfclam industry have argued that this habitat area does not contain enough complex habitat to justify the number of restrictions in place, especially considering the cost to the industry. The study indicates that the area may not be a good candidate for habitat protection.

โ€œItโ€™s important that conservation efforts target areas that are most likely to benefit them, especially if these efforts would interfere with important fishing grounds,โ€ said Monte Rome a member of the SCEMFIS IAB. โ€œThis study helps us better identify areas that do not particularly benefit conservation efforts.โ€

Read the full release here

Gulf fisheries suffer major losses; recovery underway

September 6, 2019 โ€” After devastating commercial fishery losses in Louisiana and Mississippi following freshwater intrusion from the Bonnet Carre Spillway opening earlier this year, officials are working on recovery efforts.

On 6 September, the Mississippi Department of Marine Resources (MDMR) and the University of Southern Mississippi Gulf Coast Research Laboratory released around 90,000 juvenile spotted seatrout (speckled trout) into Hancock County waters.

Read the full story at Seafood Source

SCeMFiS Members Attend Seafood Expo North America Following Second National Science Foundation Grant

March 15, 2019 โ€” The following was released by the Science Center for Marine Fisheries:

The Science Center for Marine Fisheries (SCeMFiS) brings together industry and academia to conduct groundbreaking fisheries research, and is the only research center funded by the National Science Foundation (NSF) dedicated exclusively to fisheries science. As a result of its research track record, NSF awarded SCeMFiS a โ€œPhase 2โ€ second 5-year grant to continue its work. This funding shows that SCeMFiS met the high expectations of NSF for Phase 2 approval, a feat that not every Phase 1 center accomplishes.

Industry members of SCeMFiS will attend this yearโ€™s Seafood Expo North America and are available to be interviewed.

Factors that contributed to NSFโ€™s determination that SCeMFiS merited a Phase 2 award included:

  • Successfully undergoing a vigorous 5-year NSF review that included external reviewers;
  • Ongoing solid support from contributing industry member companies and organizations;
  • An extremely high retention rate of contributing members;
  • The exemplary quality of research conducted by SCeMFiS principal investigators.

With its newly approved grant, SCeMFiS plans to use the next 5 years to focus on ways to reduce scientific uncertainty in fisheries science; the effects of climate change on fish stocks and fishing communities; resolving issues between fishing and offshore energy interests; and developing sound ecosystem-based fisheries management.

Since its founding in 2013, SCeMFiS has been at the forefront of finfish and shellfish research. Working with members of the fishing industry, SCeMFiS scientists have conducted innovative studies, including producing the first age-frequency distributions for ocean quahog, and being one of the only institutions to study species like chub mackerel and longfin squid.

โ€œThe work of our academic partners at SCeMFiS has been vital in improving our understanding of the species we harvest,โ€ said Jeff Reichle, CEO of Lundโ€™s Fisheries, which was one of the original members of the SCeMFiS Industry Advisory Board. โ€œThe more we know about these species, the better weโ€™re able to harvest them sustainably.โ€

The SCeMFiS industry members attending the Seafood Expo are committed to continuing this scientific partnership. Industry members on the SCeMFiS Industry Advisory Board review, approve, and fund all SCeMFiS projects, which are selected to fill gaps in data and meet the industryโ€™s unfilled scientific needs.

โ€œIn the last five years, weโ€™ve been able to study and improve the understanding of some of the most pressing scientific issues facing the fishing industry,โ€ said Center Director Dr. Eric Powell, of the University of Southern Mississippi, one of the academic members of SCeMFiS. โ€œWe are looking forward to continue our collaborative partnerships and tackle the scientific questions affecting fishermen the most.โ€

SCeMFiS members will be at the following locations at Seafood Expo North America:

Lundโ€™s Fisheries: Booth 951

Sea Watch International: Booth 423

The Town Dock: Booth 2133

Seafreeze Ltd.: Booth 2407

Bumble Bee

High hopes to diversify US marine finfish aquaculture

March 13, 2019 โ€” Spotted sea trout, wolffish, tripletail, California halibut, southern flounder, lumpfish and greater amberjack are amongst the prime candidate species that might allow for the US to diversify its marine finfish aquaculture sector.

So argued members of a distinguished panel of researchers during a special session of Aquaculture 2019 in New Orleans on 10 March โ€“ a session that offered some hope that diversification could help the country expand its marine finfish production and to reduce its $15 billion seafood deficit.

Eric Saillant from the University of Southern Mississippiโ€™s Marine Aquaculture Centre, outlined the potential and pitfalls facing tripletail production, noting that โ€œcurrent data suggest that tripletail could become a successful species for commercial marine aquaculture, assuming that bottlenecks in the hatchery [phase] can be overcome.โ€

Read the full story at The Fish Site

NORTH CAROLINA: New experiment raises possibility of fresh N.C. soft-shell crabs year-round

March 11, 2019 โ€” An experiment to farm soft-shell crabs in North Carolina ponds could augment declining wild stocks and lead to having plenty of the delicacy fresh almost year round.

Scientists from North Carolina and Mississippi will work together in a three-year venture to raise blue crabs and harvest them for the lucrative soft-shell market.

Fresh soft crabs flood the market typically in May and June, at the height of molting season.

A $339,239 grant from the National Oceanic and Atmospheric Administration will fund the project, managed by Sea Grant programs in both states. The University of Southern Mississippi Gulf Coast Research Lab will lead the effort and lend expertise.

Read the full story at The Virginian-Pilot

Science Center for Marine Fisheries Continues Work with New National Science Foundation Grant

January 23, 2019 โ€” The following was released by the Science Center for Marine Fisheries:

Following the completion of its initial 5-year National Science Foundation (NSF) grant, the Science Center for Marine Fisheries (SCeMFiS) has been awarded a new Phase 2 grant by the NSF to continue its work. SCeMFiS will use the new grant to further its track record of quality, collaborative research with its fishing industry and academic partners.

The grant is part of NSFโ€™s Industry/University Cooperative Research Center (IUCRC) program, which was developed to initiate long-term partnerships among industry, academia, and government. SCeMFiS is the only Phase 2 IUCRC program dedicated exclusively to fisheries and marine science research.

โ€œOur new Phase 2 grant will allow SCeMFiS researchers to continue our collaborative work with the fishing industry,โ€ said Center Director Dr. Eric Powell, of the University of Southern Mississippi, one of the academic members of SCeMFiS. โ€œThe Phase 2 grant will enable SCeMFiS to continue to fund the groundbreaking research necessary to maintain healthy fish stocks and healthy fisheries at a time when reliance on the best available science is increasingly critical.โ€

As it moves into Phase 2, SCeMFiS will focus on reducing scientific uncertainty; the effects of climate change on fish stocks and fishing communities; resolving issues between fishing and offshore energy interests; and developing sound ecosystem-based fisheries management.

โ€œOur priorities for Phase 2 reflect the biggest challenges in the future of the fishing industry,โ€ said Center Site Director Dr. Roger Mann, of the Virginia Institute of Marine Science, another SCeMFiS academic institution. โ€œTo meet these challenges, the industry and fisheries managers will need the kind of innovative research that SCeMFiS has regularly produced over the last 5 years.โ€

In its first 5 years, SCeMFiS has done groundbreaking research on finfish and shellfish. Among other projects, the Center produced the first age-frequency distributions for ocean quahog, one of the longest-lived species in the ocean. SCeMFiS scientists conducted the first benthic survey on important ocean habitat east of Nantucket, and mapped the shifting range of surfclams, documenting how climate change is beginning to affect the species.

SCeMFiS has also designed a pelagic survey for Atlantic menhaden and provided recommendations to improve port sampling for the species, carried out the only scientific work to date on Atlantic chub mackerel, and carried out an economic analysis for longfin squid.

All of these projects were reviewed, approved, and funded by the industry members on our Industry Advisory Board, who rely on sound science for the health of their fisheries and businesses.

โ€œFisheries management is only as good as the science itโ€™s based on,โ€ said Greg DiDomenico, Executive Director of the Garden State Seafood Association and a member of SCeMFiSโ€™ Industry Advisory Board. โ€œThatโ€™s why itโ€™s so important for the fishing industry to maintain its partnership with SCeMFiS. We need to promote the best available science.โ€

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