Saving Seafood

US senator from Alaska speaks out against Trump tariffs

August 27, 2018 — If the Trump administration is serious about putting “America First,” then it must consider what the proposed 25 percent tariff on Chinese products will do to the Alaskan seafood industry. That was the message U.S. Sen. Dan Sullivan delivered last week at a public hearing held by the U.S. International Trade Commission.

The Alaska Republican testified his state is currently caught in the crossfire as the world’s two largest economies consider hiking levies on goods imported from each other.

Sullivan said nearly USD 1 billion (EUR 859.4 million) in U.S. seafood ultimately destined for American consumers is being targeted by these tariffs. That’s because frozen fish, after it’s initially processed in the States, is sent to China to be filleted because it is more cost-effective. Most of that is caught by Alaskan fishermen.

Sullivan likened the fish to an American car made in the U.S. by local workers, only to have the final detailing performed in China before its sent back to dealerships here. The Trump administration wouldn’t consider increasing tariffs on those automobiles, Sullivan said.

Read the full story at Seafood Source

 

REP. JONES TESTIFIES ON BEHALF OF EASTERN NORTH CAROLINA SHRIMPERS

March 16, 2017 — The following was released by the office of Representative Walter B. Jones:

Today at the U.S. International Trade Commission (ITC), Congressman Walter B. Jones (NC-3) testified on behalf of Eastern North Carolina shrimpers in strong support of continuing anti-dumping duty orders against imported warmwater shrimp from Brazil, China, India, Thailand, and Vietnam. The ITC first enacted these orders more than 10 years ago to offset cheating by foreign producers, and to help level the playing field for American shrimpers. 

“Shrimping is an integral part of Eastern North Carolina’s heritage and economy,” said Congressman Jones. “Hard working Eastern North Carolina fishing families have been devastated by unfairly traded foreign shrimp.  If these orders aren’t continued, I have no doubt that producers from communist China, Vietnam and elsewhere will start illegally dumping shrimp into our market again.  That is unacceptable, and I hope the ITC will stand up for American workers.”

Background: In the early 2000s, the U.S. shrimp market nearly collapsed. Unfairly traded imports from Brazil, China, India, Thailand, and Vietnam flooded the U.S. market at prices below the cost of production overseas. As a result, the American shrimp industry was forced to slash production and lay off workers.   Many shrimpers abandoned the profession, sometimes after generations. The duty orders on dumped shrimp, first imposed in 2005, have helped bring stability to the market.  Under international trade law, the U.S. International Trade Commission (ITC) is required to review existing anti-dumping orders every five years to determine if revocation would be likely to lead to continuation or recurrence of dumping, and as a result, material injury to American shrimpers.  If the ITC does not come to that conclusion, the orders would be revoked.  Today, the ITC held a public hearing on that review.  The commission is expected to vote on the matter on May 2, 2017.

Watch Representative Jones’ testimony here