April 19, 2021 — Chicken of the Sea is nearing two settlements in civil litigation launched against it in relation to its role in fixing the prices of canned tuna.
The El Segundo, California, U.S.A.-based company and its parent firm, Thai Union, have agreed in principle on two separate agreements with those who claim to have overpaid for tuna it sold between 2011 and 2015 – allegations that stem from a criminal case in which Chicken of the Sea served as a whistleblower.
April 14, 2021 — A new study published in Elementa by researchers at the University of California, Santa Cruz and NOAA examines traditional aspects of seafood sustainability alongside greenhouse gas emissions to better understand the ‘carbon footprint’ of U.S. tuna fisheries.
Fisheries in the United States are among the best managed in the world, thanks to ongoing efforts to fish selectively, end overfishing, and rebuild fish stocks. But climate change could bring dramatic changes in the marine environment that threaten seafood productivity and sustainability. That’s one reason why researchers set out to broaden the conversation about sustainability in seafood by comparing the carbon emissions of different tuna fishing practices.
The paper also puts those emissions in context relative to other sources of protein, like tofu, chicken, pork, or beef. In particular, the study examined how the carbon footprint of tuna was affected by how far from shore fishing fleets operated, or what type of fishing gear they used.
“This can be an opportunity to look at fisheries from different angles, all of which may be important,” said Brandi McKuin, the study’s lead author and a postdoctoral researcher in environmental studies at UC Santa Cruz.
April 5, 2021 — The International Seafood Sustainability Foundation’s (ISSF) “Status of the Stocks” report covering the status of the world’s tuna fisheries has found that most catch continues to be sourced from stocks at “healthy” levels of abundance.
The twice-yearly report by the ISSF – a cooperative program involving scientists, the tuna industry, and the World Wildlife Fund – breaks down the status of the world’s tuna stocks. The latest report represents the second since March 2020, when the COVID-19 pandemic first started impacting the work of regional fishery management organizations (RFMOs).
March 30, 2021 — An executive with the international organization responsible for the Dolphin Safe tuna label is charging that the producers of the new Netflix documentary “Seaspiracy” took his comments out of context to suggest dolphins are being slaughtered by tuna fishing operations.
Mark Palmer, associate director USA, for the International Marine Mammal Project (IMMP), which is operated by the Earth Island Institute, said he provided the documentary’s film crew with “extensive information on how the Dolphin Safe label is used for the protection of dolphins.”
None of this information was used in the documentary, he said in a post on the group’s website.
Palmer, in one of the more memorable scenes from the film, was asked if his group could guarantee that no dolphins were ever killed in any tuna fishery anywhere in the world.
March 30, 2021 — The Indian Ocean Tuna Commission (IOTC) is facing a financial crunch due to members delaying their 2021 subscription dues and outstanding arrears.
IOTC Executive Secretary Christopher O’Brien said only one-third of the 30 regional fishery management organization (RFMO) members have paid their 2021 subscriptions, and with the majority having not paid, total arrears have increased to USD 6.2 million (EUR 5.2 million) as of 18 March.
March 30, 2021 — The following was released by NOAA Fisheries:
The past year posed significant logistical challenges for multilateral organizations charged with the management and conservation of tunas and other highly migratory fish stocks. They had to adapt to new formats to make critical decisions on the sustainable management of these stocks. The shift to virtual meetings and email-based decision processes caused these organizations to streamline the number of issues they worked on. This allowed decisions to be made that ensured the continuity of management for key fish stocks, by extending many management measures set to expire in 2020.
The United States is a member of several regional fisheries management organizations. Three of them are responsible for the conservation and management of tuna and tuna-like stocks. These organizations are often where dozens of countries and fishing entities come together to discuss and develop international fisheries management measures. They set the rules for how, and how much, fish can be caught, frequently through challenging—and previously in-person–multilateral negotiations.
Through these organizations, the United States promotes the long-term sustainability of fish stocks through science-based management. We work to ensure that new measures are fair and equitable to U.S. stakeholders.
March 30, 2021 — The following was released by the International Seafood Sustainability Foundation:
Of the total commercial tuna catch worldwide, 87.6% of the global catch continues to be sourced from stocks at “healthy” levels of abundance, according to the newest International Seafood Sustainability Foundation (ISSF) Status of the Stocks report. In addition, 9.6% of the total tuna catch came from overfished stocks, and 2.8% came from stocks at an intermediate level of abundance. This is the second update to this report since March 2020, when the COVID-19 pandemic started to impact the work of regional fisheries management organizations (RFMOs).
Several tuna stocks worldwide are considered overfished and/or subject to overfishing:
ISSF publishes its signature Status of the Stocks report twice each year using the most current scientific data on 23 major commercial tuna stocks.
Key Statistics in the Report
The Status of the Stocks report is reviewed by the ISSF Scientific Advisory Committee, which provides advice on its content. The report does not advocate any particular seafood purchase decisions.
The Pandemic’s Impact on the Status of the Stocks
This is the second update to this report since March 2020, when the COVID-19 pandemic began to impact the work of the RFMOs. In particular, meetings of the scientific committees and commissions have been scheduled on different dates than usual, which delayed the November 2020 update of the report and made capturing the outcome of the latest RFMO commission meetings the main focus of this update.
RFMOs have issued exemptions to certain monitoring requirements such as observer coverage. As such, the summaries of management measures provided for the stocks, particularly in relation to observer coverage, may not be completely accurate in reflecting the monitoring that is ongoing during this exceptional period. The report includes changes to management in the Eastern Pacific, Western and Central Pacific, Atlantic Ocean and Indian Ocean to incorporate all new or extended conservation measures adopted in late 2020 or early 2021.
About the Report
There are 23 stocks of major commercial tuna species worldwide — 6 albacore, 4 bigeye, 4 bluefin, 5 skipjack, and 4 yellowfin stocks. The Status of the Stocks summarizes the results of the most recent scientific assessments of these stocks, as well as the current management measures adopted by the RFMOs. Updated twice per year, Status of the Stocks assigns color ratings (green, yellow or orange) using a consistent methodology based on three factors: Abundance, Exploitation/Management (fishing mortality) and Environmental Impact (bycatch).
ISSF produces two Status of the Stocks reports annually to provide clarity about where we stand — and how much more needs to be done — to ensure the long-term sustainability of tuna stocks. The Status of the Stocks presents a comprehensive analysis of tuna stocks by species, and the Evaluation of the Sustainability of Global Tuna Stocks Relative to Marine Stewardship Council (MSC) Criteria provides scores for the stocks and RFMOs based on MSC assessment criteria. The MSC-certified fisheries list (Appendix 2) in Status of the Stocks complements the Evaluation report. Together, these tools help to define the continuous improvement achieved, as well as the areas and issues that require more attention.
In addition, ISSF maintains a data-visualization tool based on its Status of the Stocks report. The “Interactive Stock Status Tool” is located on the ISSF website and accessible through the Status of the Stocks overview page; users can easily toggle through tuna abundance and exploitation health indicators by catch or stock and filter by location and species as well as be informed about the share of total catch by species/stocks and gear types.
About the International Seafood Sustainability Foundation (ISSF)
The International Seafood Sustainability Foundation (ISSF) — a global coalition of seafood companies, fisheries experts, scientific and environmental organizations, and the vessel community — promotes science-based initiatives for long-term tuna conservation, FAD management, bycatch mitigation, marine ecosystem health, capacity management, and illegal fishing prevention. Helping global tuna fisheries meet sustainability criteria to achieve the Marine Stewardship Council certification standard — without conditions — is ISSF’s ultimate objective. To learn more, visit iss-foundation.org, and follow ISSF on Facebook, Twitter, Instagram, YouTube, and LinkedIn.
March 26, 2021 — The global fight against illegal, unreported, and unregulated tuna-fishing activities has been slowed by significant gaps in the implementation of proposed counter-measures by five tuna regional fishery management organizations (RFMOs), according to a new report by the International Seafood Sustainability Foundation.
The report found the implementation of key elements, such as the requirement for advance notice of port entry, denial of port entry or use, minimum inspections levels, and minimum standards for training of inspectors, has been inadequate.
March 23, 2021 — A new report on labor abuses in the tuna-fishing industry points to “sustained abuse of workers” aboard vessels.
The report by the United Kingdom-based Business & Human Rights Resource Centre (BHRRC), “All at sea: An evaluation of company efforts to address modern slavery in Pacific supply chains of canned tuna,” found labor abuse issues were worsening as a result of increased demand for tuna during the global COVID-19 crisis, which has forced vessels to stay at sea for longer intervals.
March 22, 2021 — The Global Tuna Alliance, Friends of Ocean Action, and the World Economic Forum have introduced the 2025 Pledge towards Sustainable Tuna (25PST), a new global commitment supporting responsible global tuna fisheries management and harvesting.
The three organizations are inviting businesses throughout the tuna supply chain, governments, and civil society organizations committed to sustainable tuna to sign onto the pledge, which calls for signatories to commit to working towards a global tuna sector that meets the highest standards of environmental performance and social responsibility through demonstrable improvements in supply chain practices and fisheries management.