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MAINE: The โ€˜lobster capital of the worldโ€™ faces a crucial question

STONINGTON, Maine โ€” When Deer Isle lobsterman Jeff Eaton peers into one of his traps, he sees a lot more than snappers and selects, hard-shells and shedders.

The part-time boat builder and avid lobster boat racer sees the heart of a $126 million regional economy that supports an even larger network of trap makers, bait dealers, marine supply shopkeepers and boat builders like himself.

That trickle-down shadow economy has transformed the island, which used to be known best for the granite quarries that built New York and Washington, D.C.โ€™s most iconic buildings, into a thriving lobster economy, now best known as the home to a 300-boat lobster fleet and the town of Stonington, the self-proclaimed lobster capital of the world.

โ€œUp here, the lobster business trickles down a lot further than just us fishermen,โ€ Eaton said. โ€œIt feeds the whole economy.โ€

Although postcard-beautiful, with its neat, century-old houses looking out over its blink-and-youโ€™ve-missed-it downtown, Stonington is a fishing village first and a stomping ground for summer people second. Itโ€™s the leader of a regional economy that traps more than a third of all lobsters landed in Maine, and an equal percentage of all the dollars earned from their sale. Last year the value of the stateโ€™s catch reached nearly $500 million. This stretch of coastline, and the lobstering islands of Vinalhaven, Isle au Haut and North Haven, landed more lobsters than any other managed zone, and has done so for the last four years.

Read the full story at the Portland Press Herald

NOAA Announces Gulf Red Snapper Harvest to Open June 1

April 29, 2016 โ€” NOAA Fisheries has announced the recreational season for the harvest of red snapper in the federal waters of the Gulf of Mexico will open at 12:01 a.m. June 1, 2016. The bag and possession limit is two fish per person at a 16-inch minimum total length.

Last year, NOAA Fisheries, through the Gulf of Mexico Fishery Management Council (Gulf Council), made the decision to split the recreational red snapper quota into two distinct components โ€“ private anglers and charter vessels and headboats (for-hire). Each component has its own quota allocations based upon NOAAโ€™s recreational red snapper harvest estimates. Private anglers will have a 9-day federal season running through June 9th closing at 11:59 p.m., and charter vessels / headboats will have a 46-day federal season, closing July 16th at 11:59 p.m.

The โ€œLouisiana-onlyโ€ season

The season for the recreational harvest of red snapper in Louisiana state waters is currently open, will remain open during the federal season, and will continue to be open after the federal season closes. LDWF monitors real-time red snapper harvest during 2016 through the LA Creel program.

Recreational Offshore Landing Permit

The Department reminds anglers that a Recreational Offshore Landing Permit is required in order to posses certain species, including red snapper. Anglers may obtain or new the permit, free of charge at https://rolp.wlf.la.gov.

The permit is required for any angler possessing tuna, billfish, swordfish, amberjacks, groupers, snappers, hinds, wahoo, cobia and dolphin, except for anglers under 16 years of age or anglers fishing on a paid-for-hire trip where the captain holds a permit.

Read the full story at The Fishing Wire

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