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New England fishery council under fire for clam, wind decisions

December 10, 2018 โ€” A decision this week by the New England Fishery Management Council to vote down a resolution that wouldโ€™ve allowed clam harvesting in a 280 square mile area off Nantucket Shoals is drawing fire from the clam industry and others, South Coast Today, a New Bedford, Massachusetts-based newspaper, is reporting.

In particular, critics are pointing to the councilโ€™s decision to allow offshore wind development to continue in a 1,400 square mile area in a similar region, according to the newspaper.

โ€œItโ€™s amazing to me that theyโ€™ve turned this complete blind eye on really the most intrusive project thatโ€™s ever come on the East Coast, which is wind,โ€ Scott Lang, a former New Bedford mayor and attorney for the clam industry, is quoted as saying. โ€โ€ฆ Theyโ€™re acting like thatโ€™s something weโ€™re just going to have to live with, but a fishery thatโ€™s been around for a couple hundred years is a threat to the habitat.โ€

Read the full article at Undercurrent News

JACK SPILLANE: A rogue agency gets set to shut down another New Bedford fishery

December 10, 2018 โ€” Scott Lang has been around fisheries issues for a long time.

Both when he was mayor and afterwards.

In 2013, Lang helped organize the Center for Sustainable Fisheries as a grassroots lobbying group to try to make sure New Bedford fishermen were not totally forgotten by NOAA. Heโ€™s worked for the industry for a long time and seen a lot of arguments from both sides back-and-forth over the years.

But until last week, he said he had never seen NOAA make a decision to close a fishery with no science behind it. Not even questionable science, as for years NOAA has used for New England groundfishing limits in the opinion of many.

NOAAโ€™s decision to close the Rose and Crown Zone and Zone D to surf clammers is based on anecdotal evidence related to UMass Dartmouth scientist Kevin Stokesburyโ€™s research for the scallop industry, first done almost two decades ago.

The camera net device Stokesbury invented was for measuring scallop habitats but NOAA has used his science to measure clam beds. Itโ€™s not the same, Stokesbury told The Standard-Times. The images his survey produces are of the ocean floor about a kilometer apart and clammers often dredge in much shorter distances.

The clammers have offered to do surveys that will be more applicable to clam beds in the areas of Nantucket Shoals in question. They would need about three years to do that but they would have to keep fishing in the closed areas in order to pay for it.

Read the full opinion piece at the New Bedford Standard-Times

NOAAโ€™s treatment of wind industry called into question after closure of clamming areas

December 6, 2018 โ€” Offshore wind development appeared on Tuesdayโ€™s agenda at a New England Fishery Management Council meeting, however, it wasnโ€™t expected to pop up during discussion on closures affecting the clamming industry.

Peter Hughes, a liaison for the Atlantic Council, couldnโ€™t digest the fact that an offshore wind leasing area identified in a similar region extends upwards of 1,400 square miles, while the clamming industry, which sought less than 300 square miles off of Nantucket Shoals, couldnโ€™t receive approval.

The notion only gained traction after the council voted against the resolution the clamming industry had wanted, which would have provided exemption to the 280 miles of harvesting area. Instead, the council adopted a modifed version that closed Rose and Crown and Zone D to clamming.

โ€œItโ€™s amazing to me that theyโ€™ve turned this complete blind eye on really the most intrusive project thatโ€™s ever come on the East Coast, which is wind,โ€ said Scott Lang, former New Bedford mayor and attorney for the clam industry. โ€โ€ฆ Theyโ€™re acting like thatโ€™s something weโ€™re just going to have to live with, but a fishery thatโ€™s been around for a couple hundred years is a threat to the habitat.โ€

Both Hughes and Lang said they supported offshore wind, but the fishing industry should receive the same cooperation from NOAA.

Read the full story at the New Bedford Standard-Times

A Famed Fishing Port Staggers as Carlos Rafael Goes to Jail

February 12, 2018 โ€” NEW BEDFORD, Mass. โ€” Carlos Rafael, whose initials are emblazoned on boats all over this port city, boasted that his fishing empire was worth even more than official records showed. His trick? When he caught fish that are subject to strict catch limits, like gray sole or cod, he would report that his nets were filled with something far more plentiful, like haddock.

โ€œWe call them something else, itโ€™s simple,โ€ Mr. Rafael told visitors who seemed interested in buying his business. โ€œWeโ€™ve been doing it for over 30 years.โ€ He showed off a special ledger labeled โ€œcash.โ€ And he described an under-the-table deal he had going with a New York fish buyer, saying at one point, โ€œYouโ€™ll never find a better laundromat.โ€

But Mr. Rafaelโ€™s visitors turned out to be Internal Revenue Service agents, and the conversations, caught on tape and described in court documents, began the unraveling of Mr. Rafael, whose reign over a segment of this regionโ€™s fishing industry gave him his larger-than-life nickname, โ€œthe Codfather.โ€

As Mr. Rafael sits in prison, having pleaded guilty to lying about his catches and smuggling cash out of the country, nearly two dozen of his boats have been barred from fishing for species like cod and haddock, grinding part of the centuries-old maritime economy in the nationโ€™s most lucrative fishing port to a halt.

Fishermen, ice houses and shoreside suppliers who once did business with Mr. Rafael are anxious, as their own businesses have slowed or stopped. Regulators, who oversee a federal system aimed at limiting what the industry fishes for, want more penalties, raising doubts about the future of the port when it comes to groundfish, the bottom-dwelling species like cod that were once the backbone of the fishing industry in New England.

โ€œThere are a lot of people on this waterfront, very hardworking people, whose livelihood depends on Carlosโ€™s landings,โ€ said Jon Mitchell, the mayor of New Bedford. โ€œThey donโ€™t deserve to suffer along with him.โ€

Tony Fernandes, a captain on one of Mr. Rafaelโ€™s boats, said he was collecting unemployment benefits and waiting to learn when he may be able to fish again. โ€œHeโ€™s putting in his time and he paid his fine,โ€ he said of Mr. Rafael. โ€œWe are in limbo.โ€

For decades, Mr. Rafael, 65, was a blustery, polarizing figure along these piers. He called himself a pirate, and mocked smaller competitors as maggots or mosquitoes. When he wasnโ€™t yelling into his phone in Portuguese, he held court around town, talking politics and fish. The authorities said he owned one of the countryโ€™s largest commercial fishing enterprises, and analysts estimate that he controlled about one-quarter of New Englandโ€™s landings of groundfish. Mr. Rafael also had boats to harvest scallops, which now make up a much greater share of New Bedfordโ€™s total landings than groundfish do.

But Mr. Rafael also served as a dealer for the seafood that came off his boats, which prosecutors say made it easier for him to lie about what he was catching and how much he was getting for it.

โ€œCarlos Rafael has been well known in the commercial fishing industry for 30 years,โ€ said Andrew Lelling, the United States attorney for Massachusetts, who prosecuted the case. โ€œAnd, for almost as long, federal law enforcement has heard rumors and concerns about Rafael acting illegally.โ€

Some people in New Bedford saw Mr. Rafael far differently โ€” as a Robin Hood of sorts, with a pack of cigarettes and a dinged-up Silverado. He was a Portuguese immigrant who had started out cutting fish and eventually provided jobs for many people along a waterfront that has been bustling since Herman Melville immortalized its cobblestone streets and whaling ships in โ€œMoby Dick.โ€

He saw an opportunity eight years ago when the government moved forward with a new regulatory system in New England, after Congress mandated that science-based limits be used to prevent overfishing. The cod catch, long a staple of New Englandโ€™s economy, had fallen over the years.

Instead of the former approach of limiting how many days boats could spend at sea, the new regulations by the National Oceanic and Atmospheric Administration set specific ceilings on how many fish could be caught. The rules instantly were contentious, especially when regulators set low limits for dwindling species like cod to help them rebound.

Read the full story at the New York Times 

Massachusetts: New Bedford, Carlos Rafael pop up on Netflix show

January 16, 2018 โ€” The Netflix show โ€œRottenโ€ is a six-part docuseries that focuses on where food comes from, including cod.

In the series, which debuted Jan. 5, each episode focuses on a different food: honey, peanuts, garlic, chicken, milk and cod.

โ€œAs the global fish supply dwindles, the industry faces crises on all sides โ€” including crooked moguls, dubious imports and divisive regulations,โ€ according to the description of Episode 6 โ€œCod Is Dead.โ€

Read the full story and watch the series trailer at the New Bedford Standard-Times

 

โ€˜Cod Is Deadโ€™: New Netflix Series Details Challenges Facing U.S. Fishermen

January 5, 2018 (Saving Seafood) โ€” The challenges facing American fishermen, ranging from declining quotas to disputed science to fleet consolidation, are highlighted in a new Netflix documentary series premiering today.

The new series, Rotten, โ€œtravels deep into the heart of the food supply chain to reveal unsavory truths and expose hidden forces that shape what we eat.โ€ The seriesโ€™ sixth and final episode, โ€œCod is Dead,โ€ focuses on the domestic seafood industry, and the business and regulatory climate that has made it increasingly difficult for fishermen to make a living. Special focus is given to the ongoing fallout from the Carlos Rafael seafood fraud case and the continuing impact of the controversial catch share management system.

The episode interviews fishermen, scientists, environmentalists, and other stakeholders, with special emphasis placed on industry members in New Bedford, Massachusetts. The full list of interviewees is:

  • Steve Welch โ€“ Commercial Fishing Captain
  • Richard Canastra โ€“ Co-Owner, The Whaling City Seafood Display Auction
  • Peter Baker โ€“ Director, U.S. Ocean Conservation-Northeast, The Pew Charitable Trust
  • Ian Saunders โ€“ New Bedford Dock Worker
  • Dr. Jonathan Hare โ€“ Science and Research Director, Northeast Fisheries Science Center
  • Seth Macinko โ€“ Professor of Marine Affairs, University of Rhode Island
  • Aaron Williams โ€“ Commercial Fishing Captain
  • Scott Lang โ€“ Former Mayor of New Bedford/Lawyer
  • Jake Kritzer โ€“ Director of Fishery Diagnostics and Design, Environmental Defense Fund
  • Tor Bendikson โ€“ Vice President, Reidarโ€™s Trawl Gear & Marine Supply
  • Arthur Bogason โ€“ Chairmen, Icelandic National Association of Small Boat Owners
  • Ragnar Arnason โ€“ Professor of Economics, University of Iceland
  • Charles Smith โ€“ U.S. Coast Guard
  • Tom Williams โ€“ Commercial Fishing Vessel Owner

Rotten is available now on Netflix

 

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