Saving Seafood

WEST COAST SALMON SEASON DATES SET

April 11, 2017 — The following was released by the Pacific Fishery Management Council:

The Pacific Fishery Management Council today adopted ocean salmon season recommendations that provide recreational and commercial opportunities for most of the Pacific coast. However, due to low forecasts, several areas are closed this year, and the open areas are significantly constrained. The adopted salmon fisheries off the coasts of California, Oregon, and Washington do achieve conservation goals for the numerous individual salmon stocks on the West Coast..

The recommendation will be forwarded to the National Marine Fisheries Service for approval by May 1, 2017. “It has been another challenging year for the Council, its advisors, fishery stakeholders and the public as we strive to balance fishing opportunities on harvestable stocks of Chinook and coho with the severe conservation needs we are facing on salmon stocks, both north and south of Cape Falcon,” said Council Executive Director Chuck Tracy. “The Council has recommended commercial and recreational ocean salmon seasons in Washington, Oregon, and California this year that provide important protections for stocks of concern including Klamath River fall Chinook, Washington coastal coho, and Puget Sound Chinook.”

Read the full release here

PACIFIC FISHERY MANAGEMENT COUNCIL VOTES TO CLOSE PACIFIC SARDINE FISHERY FOR THE THIRD YEAR IN A ROW

April 11, 2017 — The following was released by the Pacific Fishery Management Council: 

The Pacific Fishery Management Council today announced the continued closure of the Pacific sardine directed fishery through June 30, 2018. This is the third annual closure in a row for this fishery.

Council members heard from scientists that the abundance forecast for the 2017- 2018 season, scheduled to start July 1, was significantly below the 150,000 metric ton threshold for a directed fishery.  They also considered testimony from fishery participants and environmental groups before reaching a decision to close the directed fishery.

Small amounts of sardines may be taken incidental to target fishing on other stocks, and a small harvest amount was allocated to the Quinault Indian Nation along the mid-Washington coast.

“This represents a real hardship for coastal communities that depend on sardines and other coastal pelagic species. However, there are signs that the sardine population is increasing, so we’re hopeful there will be some fishing opportunity for next year,” said Council Chair Herb Pollard.

Sardines are subject to large natural population swings associated with ocean conditions. In general, sardines thrive in warm water regimes, such as those of the 1930s, and decline in cool water years, like the 1970s. After reaching a recent year peak of about one million metric tons in 2006, the sardine biomass has dropped to an estimated 86,586 metric tons in 2017.

The Council takes a precautionary approach to managing Pacific sardines. When the fish are abundant, more fishing is allowed; but as the stock size declines, the amount of allocated to harvest decreases. When the biomass is estimated at or below 150,000 metric tons, directed commercial fishing is shut down.

Although directed commercial fishing will close, the Council will allow up to 8,000 tons of sardines to account for small amounts taken as incidental catch in other fisheries (such as mackerel), live bait harvest, Tribal harvest, and research.

Background

The sardine biomass is assessed annually, and the fishing year runs July 1 through June 30. Although sardine fishing hasn’t generated the money that some other fisheries have in recent years, it is an important source of income for communities up and down the west coast.  The allowable harvest in recent years has been as high as 109,000 metric tons (2012), but has dropped as the biomass has dropped. In 2013 the harvest guideline was 66,495 mt, and in 2014 it was 23,293 mt. Since July 2015, the harvest guideline has been zero.

Council Role

The Pacific Fishery Management Council is one of eight regional fishery management councils established by the Magnuson Fishery Conservation and Management Act of 1976 for the purpose of managing fisheries 3-200 miles offshore of the United States of America coastline. The Pacific Council recommends management measures for fisheries off the coasts of California, Oregon, and Washington. All Council meetings are open to the public.

 

D.B. Pleschner: Study: No correlation between forage fish, predator populations

April 10, 2017 — On April 9-10, the Pacific Fishery Management Council is meeting in Sacramento to deliberate on anchovy management and decide on 2017 harvest limits for sardine, two prominent west coast forage fish.

Extreme environmental groups like Oceana and Pew have plastered social media with allegations that the anchovy population has crashed, sardines are being overfished and fisheries should be curtailed, despite ample evidence to the contrary.

Beyond multiple lines of recent evidence that both sardines and anchovy populations are increasing in the ocean, a new study published this week in the journal Fisheries Research finds that the abundance of these and other forage fish species is driven primarily by environmental cycles with little impact from fishing, and well-managed fisheries have a negligible impact on predators — such as larger fish, sea lions and seabirds.

This finding flies directly in the face of previous assumptions prominent in a 2012 study commissioned by the Lenfest Ocean Program, funded by the Pew Charitable Trusts, heirs of Sun Oil Company. The Lenfest study concluded that forage fish are twice as valuable when left in the water to be eaten by predators and recommended slashing forage fishery catch rates by 50 to 80 percent.

However, in the new study, a team of seven internationally respected fisheries scientists, led by Prof. Ray Hilborn, Ph.D., of the University of Washington, discovered no correlation between predator populations and forage fish abundance. The new research also found multiple omissions in the methodology of the Lenfest study. For instance, it — and other previous studies — used ecosystem models that ignored the natural variability of forage fish, which often fluctuate greatly in abundance from year-to-year.

Read the full opinion piece at the Santa Cruz Sentinel

New Pacific Fishery Management Council Members Appointed

July 1, 2016 — The following was released by the Pacific Fishery Management Council:

PORTLAND, Ore. — U.S. Secretary of Commerce Penny Pritzker announced the appointment of Marc Gorelnik of California and the reappointment of Herb Pollard, of Idaho, to the Pacific Fishery Management Council on Monday. Nominations were submitted by the governors of the two states and approved by the Secretary. The appointments go into effect on August 11.

Mr. Gorelnik, a trademark and copyright attorney, will fill the California at-large seat on the Council, replacing Mr. Dan Wolford. Mr. Gorelnik received a J.D. from the King Hall School of Law at UC Davis in 1993. Prior to entering the field of law, he was a project engineer at Hughes Aircraft Company’s Santa Barbara Research Center, and earned degrees in physics and scientific instrumentation from UC Santa Barbara. He currently lives in northern California and has worked on fishery issues on behalf of California recreational anglers for several years. Mr. Gorelnik currently serves on the Council’s Salmon Advisory Subpanel, which advises the Council on decisions that affect commercial and recreational salmon fisheries. He is Chairman of the Coastside Fishing Club and is a member of the Coastal Conservation Association and the Golden Gate Salmon Association.

Mr. Pollard currently serves as the Vice-Chair of the Council and will begin serving as Chair in August. He is currently serving his second term representing the Idaho Obligatory seat. Mr. Pollard was born in Lakeview, Oregon, and spent his early life in Lakeview and Klamath Falls, graduating from Lakeview High School in 1962. He attended University of Oregon for two years, before transferring to Oregon State University where he graduated with a BS Degree in Fisheries Science in 1967. Herb earned an MS in Fisheries Management from University of Idaho in 1969, and immediately started work for Idaho Department of Fish and Game as a Fishery Research Biologist. After a 28 year career with IDFG, including stints as Regional and State Fishery Manager, Anadromous Fishery Coordinator, and Regional Supervisor, he spent 10 years with NOAA Fisheries, dealing with Endangered Species Act consultations and regulations regarding fishery management, fish hatcheries, and harvest issues that impact listed salmon and steelhead in the Snake and Columbia River basins. Currently Mr. Pollard is working as an independent contractor consulting on fishery management issues. In addition to a professional career as a Fishery Biologist, he is an avid and expert recreational angler and has written and spoken extensively about recreational fishing.

Chuck Tracy Named New Executive Director of the Pacific Fishery Management Council

June 29, 2016 — The following was released by the Pacific Fishery Management Council:

TACOMA, Wash. — The Pacific Fishery Management Council today named Mr. Charles “Chuck” Tracy as the new Executive Director for the Pacific Fishery Management Council. Dr. Don McIsaac, the former Executive Director, retired in April.

“We believe Chuck’s experience serving as both Deputy and Acting Executive Director and his in-depth knowledge of the issues facing the Council will allow for a seamless transition as the Council deals with important ongoing issues,” said Council Chair Dorothy Lowman. “We are convinced he will be able to motivate the Council staff to continue their high level of performance and enable the Council to successfully take on future challenges.”

Mr. Tracy’s appointment is effective immediately. He has been serving as the Acting Executive Director since Dr. McIsaac’s retirement; before that he served as Deputy Director for four years.

Mr. Tracy has a degree in biological oceanography from Humboldt State University with additional graduate level work in estuarine ecology. He has been with the Council since 2001, following several years of service with the Washington Department of Fish and Wildlife and the Oregon Department of Fish and Wildlife focusing on interjurisdictional fisheries issues, including Columbia River sturgeon research and salmon management. Before becoming the Deputy Director, Mr. Tracy was the Staff Officer responsible for coordinating Council activity on salmon fishery management matters.

U.S. Commerce Department announces 2016 regional fishery council appointments

June 28, 2016 — The following was released by NOAA:

The U.S. Commerce Department today announced the appointment of 19 new and returning members to the eight regional fishery management councils that partner with NOAA Fisheries to manage ocean fish stocks. One at-large seat on the Mid-Atlantic Council will be announced by the Secretary at a later date. The new and reappointed council members begin their three-year terms on August 11.

The Magnuson-Stevens Fishery Conservation and Management Act established the councils to prepare fishery management plans for their regions. NOAA Fisheries works closely with the councils through this process and then reviews, approves and implements the plans. Council members represent diverse groups, including commercial and recreational fishing industries, environmental organizations and academia. They are vital to fulfilling the act’s requirements to end overfishing, rebuild fish stocks and manage them sustainably.

“U.S. fisheries are among the most sustainable in the world, and NOAA Fisheries is grateful for the efforts these individuals devote to our nation’s fisheries management and to the resiliency of our oceans. We look forward to working with both new and returning council members,” said Eileen Sobeck, assistant NOAA administrator for fisheries. “Each council faces unique challenges, and their partnership with NOAA Fisheries is integral to the sustainability of the fisheries in their respective regions, as well as to the communities that rely on those fisheries.”

Each year, the Secretary of Commerce appoints approximately one-third of the total 72 appointed members to the eight regional councils. The Secretary selects members from nominations submitted by the governors of fishing states, territories and tribal governments.

Read the full release and list of council appointments

Fisheries scientists to address flaws in past forage fish research

WASHINGTON (Saving Seafood) – May 2, 2016 – Dr. Ray Hilborn, a marine biologist and fisheries scientist at the University of Washington, has launched a new initiative aimed at addressing key issues surrounding forage fish science and the impacts of forage fishing on predator species. Dr. Hilborn’s Forage Fish Project is one of several scientific efforts occurring in the next few months to expand the existing body of scientific research on forage fish.

Comprised of 14 renowned fisheries scientists from around the globe, the Forage Fish Project held its inaugural conference last month in Hobart, Australia, where it identified shortcomings in the existing forage fish research. Specifically, it found several issues with work produced by the Lenfest Forage Fish Task Force, whose April 2012 report, “Little Fish, Big Impact,” concluded forage fish are vulnerable to overfishing, among other findings.

The Forage Fish Project, which includes two members of the Lenfest Task Force, began work to address these flaws, with the goal of producing an accompanying study later this year.

In Hobart, Project members found that most of the models used in previous forage fish studies, like the Lenfest Task Force report, left out factors such as the natural variability of forage fish stocks, and the extent of size overlap between fisheries and predators. The group also found multiple indications that the Lenfest study greatly overstated the negative impact of forage fishing on predator species.

“Most [food web] models were not built with the explicit intention of evaluating forage fish fisheries, so unsurprisingly many models did not include features of forage fish population biology or food web structure that are relevant for evaluating all fishery impacts,” according to minutes from the Hobart meeting.

Two upcoming fishery management workshops will also evaluate forage species on the East and West Coasts of the U.S., the first organized by the Southwest Fisheries Science Center and the Pacific Fishery Management Council. The workshop, which will be held in La Jolla, Calif., from May 2-5, will focus on how to improve stock assessment methods for northern anchovy and other coastal pelagic species. Attendees will evaluate model-based assessment approaches based on routinely assessed pelagic species from around the world, consider non-assessment approaches to estimate fish stocks, and develop recommendations for how the SWFSC should evaluate coastal pelagic fish stocks in the future.

A similar forage fish workshop will be held May 16-17 in Portland, Maine. This workshop will focus on Atlantic herring, with the goal of establishing a rule to specify its acceptable biological catch (ABC), the recommended catch level for any given fish species. An effective ABC rule will consider the role of Atlantic herring in the ecosystem, stabilize the fishery at a level that will achieve optimum yield, and address localized depletion in inshore waters.

Ultimately, these various forage fish workshops and projects are striving to use the best available science to update previous research and determine sound management practices for forage species.

Read the full minutes from the Forage Fish Project conference in Hobart, Australia

Learn more about the upcoming coastal pelagic species workshop in La Jolla, Calif.

Learn more about the upcoming Atlantic herring workshop in Portland, Maine

Puget Sound Crisis Brings Salmon Fishing Closure

April 29, 2016 — SEATTLE — All salmon fishing in Puget Sound will close on May 1 unless federal officials issue last-minute permits.

State and tribal fisheries managers failed to reach an agreement Wednesday for this year’s Puget Sound fishing season, which runs from May 1 to April 30, 2017.

“We had one last round of negotiations in hopes of ensuring salmon seasons in Puget Sound this year,” Washington Department of Fish and Wildlife Director Jim Unsworth said in a statement. “Regrettably, we could not agree on fisheries that were acceptable to both parties.”

Read the full story at Courthouse News Service

D.B. PLESCHNER: Sardines not collapsing, may be in recovery

April 25, 2016 — On April 10, the Pacific Fishery Management Council closed the West Coast sardine fishery for a second straight year. The council followed its ultra-conservative harvest control policy and relied on a stock assessment that does not account for recent sardine recruitment.

But in fact, there are multiple lines of evidence that young sardines are now abundant in the ocean.

In addition to field surveys, fishermen in both California and the Pacific Northwest have been observing sardines — both small and large — since the summer of 2015. And California fishermen also provided samples of the small fish to federal and state fishery managers. During the council meeting, the industry advisory subpanel — comprised of fishermen and processors — voiced concern with the inability of acoustic surveys — on which stock assessments are largely based — to estimate accurately the number of fish in the sea. These surveys routinely miss the mass of sardines in the nearshore, where the bulk of the fishery occurs in California, and in the upper water column in the Pacific Northwest, where Oregon and Washington fishermen catch sardines. The recruitment we’re seeing now seems much like the recruitment event following the 2003 El Niño. The years 1999-2002 were characterized by strong La Niña conditions, similar to the years 2010-2013. And what happened after the early 2000s? By 2007 the West Coast sardine population hit its highest peak in recent memory.

So by all appearances the sardine population is likely on the upswing — not still tanking as many environmentalists and media reports are claiming.

Read the full opinion piece at the Monterey Herald

Pacific Fishery Management Council: April 2016 Briefing Book Available Online

March 29, 2016 — The following was released by the Pacific Fishery Management Council:

The Briefing Book for the April 2016 Council meeting has been posted to the Council’s website on the “April 2016 Briefing Book” webpage. The Briefing Book contains “situation summaries” (brief summaries that provide background for each agenda item), reports and materials for each agenda item, and public comments. Advisory body and committee agendas and memos are also available.