Saving Seafood

MSC assessment of OPAGAC fisheries underway

June 4, 2019 — The Organization of Associated Producers of Large Freezer Tuna Freezers (OPAGAC) has contracted with certification body Lloyd’s Register to evaluate its tuna-fishing operations, a step forward in the organization’s push to achieve Marine Stewardship Council certification.

OPAGAC’s fleet operates in the Pacific, Indian, and Atlantic oceans, fishing 12 different stocks of tuna, including yellowfin, skipjack, and bigeye. Collectively, it lands 380,000 metric tons of tuna per year, or 8 percent of the annual global catch.

“This is the largest tuna fleet in the world to apply for MSC certification on this scale which shows OPAGAC’s commitment to sustainable practice and fisheries management,” Lloyd´s Register Fisheries Manager Polly Burns said in a press release.

OPAGAC created a fishery improvement project in 2016 in collaboration with WWF, covering the entirety of its fishery. As part of the set-up of the FIP, OPAGAC contracted with consultancy MRAG to conduct a pre-assessment of the fishery. At the time, OPAGAC said it would pursue MSC certification within five years, by 2021.

“Through the important progress in the fishery improvement projects and now with the decision to enter it fisheries in three oceans for assessment, is contributing to accelerating change in the global tuna fishing sector,” MSC Director for Spain and Portugal Laura Rodríguez Zugasti said. “It is a great satisfaction for the MSC office in Spain that the Spanish tuna fishing fleet assumes leadership on the global action for sustainable fishing.”

Read the full story at Seafood Source

Spanish Tuna Fishers Embrace Best Practices to Mitigate Bycatch, Report Reveals

The International Seafood Sustainability Foundation (ISSF) has conducted 10 Skippers Workshops in Spain since 2009, and will hold the 11th October 16-20 in Sukarrieta

664 Spanish fleet professionals have been reached by ISSF Skippers Workshops, representing 25% of the2,736 tuna fleet professionals trained worldwide

October 16, 2017 — MADRID — The following was released by the International Seafood Sustainability Foundation and the Organization of Associated Producers of Large Tuna Freezers (OPAGAC):

The Spanish tuna fishing fleet remains one of the most receptive and active worldwide in adopting International Seafood Sustainability Foundation (ISSF) best practices for mitigating bycatch — a commitment reflected in the fleet’s high attendance at ISSF Skippers Workshops each year and as revealed in ISSF Technical Report 2017-03: ISSF Skippers’ Workshops Round 6.

ISSF’s recommended best practices include using non-entangling Fish Aggregating Devices (FADs) and following handling-and-release techniques for non-target species (e.g., turtles and sharks) to maximize their survival. The Spanish fleet has consequently increased the number of its vessels with specific tools for bycatch mitigation, such as stretchers or loading nets.

Since 2011, the Spanish fleet also has been instrumental, together with the French, in contributing to ISSF’s non-entangling FADs research and development — an example followed by additional fleets more recently in the development and testing of biodegradable FADs.

From training to practice

The Spanish fleet’s acceptance and application of key ISSF best practices is directly related to ISSF vessel outreach, specifically via its Skippers Workshops. According to ISSF Technical Report 2017-03 — co-authored by ISSF staff and consulting scientists, including those from AZTI, which has facilitated these workshops since 2009 — nearly 25% of all persons who have participated in ISSF workshops since they began are affiliated with the Spanish fleet.

At an August 2016 workshop in Spain, at the headquarters of the Port of Vigo Shipowners Cooperative (ARVI), more than 90 professionals participated. That year, ISSF conducted 14 workshops in seven countries, including Spain, with the participation of 343 skippers from 12 purse-seine fleets and another 216 people, including crew members and other professionals from the fishing sector.

Of the 2,736 tuna fleet professionals in the world trained at ISSF workshops to date, 664 — 63% are skippers and 19% are crew members — have participated in one of the 10 workshops that ISSF has given in Spain. The rest of the professionals affiliated with Spanish vessels participated in workshops held in countries where the fleet has a presence, such as Ecuador and Panama.

The next Skippers Workshops will be held on October 16-20 in Sukarrieta (Vizcaya), the site of the one of the earliest ISSF workshops. More than 50 participants are expected, and one of the event’s key topics will be biodegradable FADs — on which ISSF works in collaboration with the tuna fishing industry and other strategic partners.

According to Julio Morón, Managing Director of OPAGAC, “ISSF engagement is essential so that our crew members and, specifically, skippers of vessels are familiar with and can carry out activities ranging from the use of non-entangling FADs to the release of bycatch, which are part of the foundation of fishing that respects the marine environment and resources.

Further, all Spanish tuna purse-seine vessels are on the ISSF’s ProActive Vessel Register (PVR), which audits vessels to show how they are meeting specific measures for sustainable fishing.”

According to Víctor Restrepo, ISSF Vice President, Science and Chair, ISSF Scientific Advisory Committee, “Close collaboration between scientists and skippers has made it possible to conduct significant research projects, such as those on the Albatún 3 and Mar de Sergio purse-seine vessels in the Western Pacific and the Atlantic, respectively, and which will be key to the BIOFAD project in testing new biodegradable FADs in the Indian Ocean.”

Read more about ISSF Skippers Workshop outcomes in the ISSF report, “ISSF 2017-03: ISSF Skippers’ Workshops Round 6,” co-authored by ISSF staff and consulting scientists.