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NORTH CAROLINA: Paradise found

February 5, 2020 โ€” Many of todayโ€™s small family-owned businesses struggle to survive in the shadow of big-box stores and online giants. The commercial fishing industry is no exception. Faced with an onslaught of regulations, attacks from special interest groups and an ever-growing import market, family-owned fishing businesses face a unique set of obstacles.

Some are up to the challenge.

Founded by Wayne Dunbar in 1998, Paradise Shores Seafood in Merritt, N.C., is thriving in this hostile environment. The company is the epitome of a family-owned business that has grown into a successful operation handling a variety of fish, blue crabs, soft shell crabs, shrimp, oysters, and conchs.

โ€œItโ€™s a good life thanks to the good Lord, my special wife and our three sons,โ€ says Wayne. โ€œWe are a group of people who work hard and love what we do.โ€

The Dunbars believe there is only one sure way to grow a business โ€” hard work, and lots of it.

โ€œOur business has grown, starting with one crab boat and one mullet boat, to four crab boats now and four fishing boats,โ€ says Wayne. โ€œThe only way to survive in this business is to be willing to work many long hours a day and do whatever it takes.โ€

Read the full story at National Fisherman

Are these shrimp actually local? Falsely labeled seafood coming to forefront in North Carolina.

August 30, 2019 โ€” Seafood may be labeled as local from North Carolina, but often it actually comes from Asian ponds and arrives infused with harmful supplements, according to a new study.

A third of the shrimp marked as harvested from North Carolina waters likely was farm raised in a foreign country with fewer laws and oversight, according to a new study by the University of North Carolina.

Members of the study group bought 106 shrimp from 60 vendors, including 14 in Dare County and 15 in Hyde County. DNA tests determined the species.

The study highlights a practice where companies falsely label foreign seafood as local to sell at higher prices, double the amount in some cases.

โ€œConsumers deserve to know what theyโ€™re getting,โ€ said Glenn Skinner, executive director of the North Carolina Fisheries Association. โ€œWe feel strongly this should not be going on.โ€

Read the full story at The Virginian-Pilot

NORTH CAROLINA: Offshore drilling suspended on NC coast, fishing industry has mixed reactions

April 29, 2019 โ€” The Trump administration has put a suspension on plans to expand offshore drilling off the North Carolina coast, leading to mixed reactions from the state fishing industry.

Randy Robinson, a representative of Brunswick County on the N.C. Fisheries Association Board of Directors thinks that the presence of offshore drilling โ€œisnโ€™t necessarily a bad idea.โ€œ He considers that offshore drilling could play a role in increasing the net amount of jobs for North Carolinians.

Additionally, Robinson blames the N.C. Wildlife Federation for causing more damage than offshore drilling would do. He explains that the organizationโ€™s push to reduce trawls and limit the length of nets for fishing shrimp has negatively affected commercial fishing across the stateโ€™s coast.

Read the full story at WECT

Lingering North Carolina Fisheries Association issues persist into 2019

January 25, 2019 โ€” Captain Georgeโ€™s was the venue for the recent 2019 North Carolina Fisheries Associationโ€™s Annual Meeting, which addressed issues that included conflicts with special interest groups, shrimp trawl bans and aquaculture in the sounds.

The NCFA is the primary organization promoting, providing education and, in recent years, defending North Carolinaโ€™s commercial fishing industry.

NCFA board presided over an extensive agenda, discussing and taking comments from the dozen or so NCFA members attending on a wide range of legislative, regulatory and other issues the organization faces in 2019.

As board Chairman Brent Fulcher worked his way through the agenda, many of the same concerns facing the NCFA this year are the same, unresolved issues that were on the boardโ€™s plate five, 10, and even 20 years ago.

Primary among them were the continuing challenges of well-financed efforts of special interest groups claiming to represent recreational fishing interests.

For those who have followed these issues in the past, the actions of the Coastal Conservation Association, a national group with state chapters active in virtually every state, was once again behind several initiatives seen as a threat by the NCFA to their industry.

Read the full story at The Outer Banks Voice

North Carolina blue crab stocks flourish, but Hurricane Florence wiped out infrastructure

January 24, 2019 โ€” North Carolinaโ€™s blue crab season got off to a good start, but was slammed when Hurricane Florence hit in September and was expected to rebound as 2018 came to a close.

โ€œSome crabbers lost everything, and several packing operations were completely destroyed. Itโ€™s been a very tough year for the industry in general,โ€ said Glenn Skinner, executive director of the North Carolina Fisheries Association.

However, preliminary figures indicate the blue crab fishery came out better than expected.

โ€œAll in all, 2018 was a great crab year for us,โ€ says Dylan Dunbar, manager of Paradise Shores Seafood in Pamlico County. โ€œAround here, crabbing usually slacks off in early July, when Maryland and Virginia markets pick up, and the prices drop. Many pull their pots and wait for things to pick up after the new year.โ€

Not so for many crabbers to the south, where the devastation from Florence was more extensive and took a toll on the areaโ€™s fish houses.

The 2018 Semi-Annual Commercial Landings Bulletin (January-June) indicates a decrease in blue crab landings, down from 8 million pounds landed in 2017 to 5.8 million for the same period this year.

Read the full story at National Fisherman

How Did North Carolinaโ€™s Commerical Fishing Industry Fare In Hurricane Florence?

October 10, 2018 โ€” While cleanup crews are getting a good idea of how much the damage Hurricane Florence will cost, itโ€™s not yet clear what the storm might have done to North Carolinaโ€™s fishing industry.

Farmers on land lost more than $1 billion worth of crops in the floodwaters from the hurricane. Jerry Schill of the North Carolina Fisheries Association says, in a way, commercial fishermen lost crops of their own.

โ€œThe fish stocks that they normally fish for in the fall, those fish stocks are displaced,โ€ he said.

When a hurricane comes through, fish move to calmer waters โ€“ and it takes a while for them to come back โ€“ or they get caught in the storm surge and end up on dry land. One of the many images that went viral after Hurricane Florence was a photo of dead fish on Interstate 40 near Wilmington.

โ€œA crop in the field, if it gets touched by floodwaters, itโ€™s not usable. Well, our crop better be touched by water, or itโ€™s not usable,โ€ Schill said.

The exception to that rule is shellfish. Schill says commercial fishermen lost millions of oysters and clams because of too much exposure to fresh water from the floods.

Schill was speaking to a committee in the Legislature this week, one of many considering Hurricane Florence relief measures. The full House and Senate reconvene next week, and lawmakers are trying to sort through the damage estimates before then.

Those numbers help these committees come up with how much money they should ask for when the Legislature votes on a recovery package. But the commercial fishing industry doesnโ€™t have the full picture yet.

Read the full story at WUNC

Following Florence: Carolina fishing families assess damages, prepare for fall fishing

October 3, 2018 โ€” โ€œWe may be bruised, but we are not broken.โ€

These words were posted on Facebook by staff at R.E. Mayo Seafood shortly after Hurricane Florence pounded coastal North Carolina. Owned by Birdie and Carroll Potter, the business is located on the Intracoastal Waterway in Hobucken, N.C., and has long been known as the hub for locally caught fish, crabs, scallops and shrimp.

A bit further down the coast in Oriental, Endurance Seafood took a devastating hit, putting the company out of business.

โ€œWe are wiped out. No dock, no cooler, no freezer, no ice โ€“ Florence took it all. This storm was bad, it actually beat my walk-in cooler and freezer into pieces,โ€ said owner Keith Bruno. Despite the destruction, he is optimistic.

โ€œThe important part is we are all safe,โ€ said Bruno. โ€œThe rest โ€” not so good.โ€

โ€œYouโ€™ve got to move forward, youโ€™ve got to keep goingโ€ฆ because thatโ€™s what we do. We every once in a while have to pay a price to live so close to beauty. There is no doubt weโ€™ll be back and stronger than ever. We will live up to our name and then some.โ€

Pamlico County fishermen were hit the hardest, according to Glenn Skinner, executive director of the North Carolina Fisheries Association.

โ€œSome fish packing operations in Oriental and Vandemere were completely destroyed. Itโ€™s going to be a real hard winter for the industry,โ€ said Skinner.

โ€œWe are kind of like farmers, we have a fall crop,โ€ he explained. โ€œThe fall fisheries are big. We use that money and put it away for the winter time. The fisheries are going to be gone after this strong blow for several days. It will be next spring before we can make that up.โ€

Jerry Schill, government affairs liaison for NCFA, says these types of storms have a big impact on the mental health of fishermen and other working class North Carolinians.

โ€œIf these guys donโ€™t catch anything, they get nothing. It doesnโ€™t matter how hard they work. Thatโ€™s a lot of stress on a family,โ€ said Schill.

Read the full story at National Fisherman

NORTH CAROLINA: Florence Adds to Stress for Seafood Industry

September 27, 2018 โ€” During a major hurricane, fish migrate away, oysters get contaminated and shrimp are blown to sea, scattered to deeper waters.

Though sometimes unnoticed, the seafood industry takes a big hit after storms like Florence. Not only does the crop move, but fishermen often live and work in the coastal communities that take the brunt of the stormโ€™s rage.

โ€œWe get overlooked real easy. We are isolated to the coast. And unlike the agricultural industry, this affects everyone,โ€ said Glenn Skinner, executive director of the North Carolina Fisheries Association. โ€œEveryone who fishes is affected by this.โ€

Their boats, gear, docks and packing houses take a blow.

Anticipating the power outages, many fishermen got as much seafood as they could out of their giant cooling lockers and shipped it north and west. Any inventory that touches flood waters must be discarded.

Florence struck Pamlico County fishermen the hardest, according to Skinner. Some fish packing operations in Oriental and Vandemere were completely destroyed.

โ€œItโ€™s going to be a real hard winter for the industry,โ€ Skinner said.

โ€œWe are kind of like farmers, we have a fall crop,โ€ he explained. โ€œThe fall fisheries are big. We use that money and put it away for the winter time. The fisheries are going to be gone after this strong blow for several days. It will be next spring before we can make that up.โ€

Read the full story at the North Carolina Health News

After Florence, North Carolina fisheries begin recovery effort

September 24, 2018 โ€” As Hurricane Florence pounded the North Carolina coast, representatives from Endurance Seafood used social media to give a first-hand account of the situation.

โ€œWe are all safe,โ€ the company announced on a 14 September Facebook post. โ€œThe dock and coolers, not so good.โ€

Company video shows a storm surge pushing into the Oriental, North Carolina community. It was powerful enough to take the down the dock, damage equipment and flood the area. Five days later, Endurance owner Keith Bruno showed UNC Public Media the extent of the damage. The fishing equipment was safe, he said. However, the land operations, where Endurance buys and markets seafood, has been destroyed.

Bruno told UNCโ€™s My Home, NC that the company will live up to its name.

โ€œYouโ€™ve got to move forward, youโ€™ve got to keep goingโ€ฆbecause thatโ€™s what we do,โ€ he said. โ€œWe every once in a while have to pay a price to live so close to beauty.โ€

What price that will be for Hurricane Florence remains to be seen, but AccuWeather Founder and President Joel Myers predicted the storm will cause up to USD 60 billion (EUR 51.1 billion) in damage, and that includes the losses from the ongoing flooding wreaking havoc in the Carolinas.

A substantial portion of those losses will be incurred by the seafood industry, and once the weather subsides, officials want to be ready so they can expedite the recovery process.

Read the full story at Seafood Source

NORTH CAROLINA: Governor Cooper makes MFC appointments

August 2, 2018 โ€” The following was released by the North Carolina Fisheries Association:

We have been notified today that Gov. Roy Cooper has appointed the following individuals to the Marine Fisheries Commission:

* Rob Bizzell of Kinston as a Recreation Sports Fisherman & Chair.

Bizzell is the Founder of Realo Discount Drug Stores, and the co-founder of Carolina Home Medical. Bizzell served as the President for the North Carolina Pharmaceutical Association and Chair of the Marine Fisheries Commission.

* Mike Blanton of Elizabeth City as a Commercial Fisherman.
Blanton fishes full-time in the Albemarle Sound. He currently serves as the proxy for the North Carolina Legislative Appointee to the Atlantic States Marine Fisheries Commission.

* Tom Hendrickson of Zebulon and Harkers Island as a member at-large.
He is an attorney and businessman who works in real estate development, commercial real estate investment and management, including apartments in New Bern and affordable housing in Charlotte. He also serves on the Global Transpark Authority and was the Founding Chairman of North State Bank.

NCFA is pleased that the Governor has made these appointments and notes that commercial fisherman Mike Blanton is an NCFA member. We encourage fishermen to attend the next MFC meeting in Raleigh August 15 & 16.

 

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