NFSC Archives - Saving Seafood

Andrew Jones Leads Effort to Apply Industry-Collected Data to Scientific Problems

August 19, 2020 — The following was released by NOAA Fisheries:

Andrew Jones was deep into an explanation of why pushing the boundaries of knowledge often involves interacting with people who have different ideas. He paused to sip his coffee, then his face changed from affable to deeply serious. He jumped from his chair, and moved out of the video conference frame.

Five seconds later he popped back into view to explain. He had to make a quick course correction for his youngest daughter who is learning to crawl.

“I’m afraid she’s going to flip over backwards on her head. It’s like, just be safe!” he said.

A thoughtful explanation, coffee after a run, and a teleconference baby cameo appearance crammed into these 30 seconds sum up Jones’ daily routine over the last few months. In a way, they’re also indicative of his approach to his new job: kindness and curiosity, led by analytical thinking.

Andrew, who goes by Andy, joined the Northeast Fisheries Science Center’s Cooperative Research Branch as fishery biologist in March. He now leads the branch’s research projects that depend on working directly with the fishing industry. His goal is to advance the application and usefulness of data the branch collects with commercial fishermen. He also wants to develop new projects that can address scientific and fishing industry needs.

“I am excited to work with Andy to expand our collaborations both within the center, and with the cooperative research community in the region,” said Anna Mercer, chief of the Cooperative Research Branch. “As time goes on, Andy will be an amazing resource to our industry partners—give Andy an observation to explain or a question to answer and he’ll get right on it!”

Read the full release here

COUNCILMAN SCOTT LIMA: Kennedy Will Bring NFSC to New Bedford

August 17, 2020 — As America’s most valuable commercial fishing port, New Bedford should be the site of the Northeast Fisheries Science Center (NFSC).

Congressman Joe Kennedy III recognizes the need to site the NFSC in New Bedford and as a candidate for the U.S. Senate representing Massachusetts, Kennedy has publicly expressed his willingness to work toward that end.

I’ve personally questioned Congressman Kennedy about his willingness to work toward siting a new NFSC in New Bedford and I’ve personally reminded him of the need to do so. If elected to the U.S. Senate, it is my sincere hope that Kennedy will make this one of his first orders of business.

Here’s why.

The Port of New Bedford is a global seafood hub handling millions of pounds of seafood annually. The net result – no pun intended – positions New Bedford at the forefront of America’s commercial fishing industry.

Read the full opinion piece at WBSM

MASSACHUSETTS: Right Whales Seen in High Numbers in Cape Cod Bay

May 19, 2019 — Whale researchers at the Northeast Fisheries Science Center are observing large numbers of North Atlantic right whales and other whale species in Northeast waters.

An aerial team flying for the Center out of the U.S. Coast Guard Air Station at Joint Base Cape Cod and from Hyannis, are continuing their long-term survey for right whales.

The effort supports a range of research and is part of an annual seasonal distribution and abundance survey of protected marine animals along the East Coast.

Read the full story at CapeCod.com

NEFMC SSC – Listen Live – Friday, March 29, 2019, Research Priorities

March 22, 2019 — The following was released by the New England Fishery Management Council:

The New England Fishery Management Council’s Scientific and Statistical Committee (SSC) will meet via webinar on Friday, March 29, 2019, to discuss the Council’s research priorities. The public is invited to listen live via webinar or telephone. Here are the details.

START TIME: 10:00 a.m.

WEBINAR REGISTRATION: Online access to the meeting will be available at Listen Live. There is no charge to access the meeting through this webinar.

CALL-IN OPTION: To listen by telephone, dial +1 (562) 247-8422. The access code is 121-407-301. Please be aware that if you dial in, your regular phone charges will apply.

AGENDA: The SSC will:

Review research priority updates suggested by the Council’s committees and Plan Development Teams and provide the Council with recommendations about revisions to the Council’s research priorities that were developed in 2018;
Receive an informational briefing on the Northeast Fisheries Science Center’s latest Ecosystem Status Report on the Northeast Continental Shelf ecosystem; and
Conduct other business as needed.

COMMENTS: The deadline for submitting written comments for consideration at this meeting is 5 p.m. on Tuesday, March 26, 2019. Address comments to Council Chairman Dr. John Quinn or Executive Director Tom Nies and email them to comments@nefmc.org. The address for mailing comments via the U.S. Postal Service is: New England Fishery Management Council, 50 Water Street, Mill #2, Newburyport, MA 01950.

MATERIALS: Meeting materials will be posted on the Council’s website at SSC March 29, 2019 documents.

QUESTIONS: Contact Joan O’Leary at (978) 465-0492 ext. 106, joleary@nefmc.org or Janice Plante at (607) 592-4817, jplante@nefmc.org.

Study: Northwest Salmon Not Immune To Ocean Acidification

December 27, 2018 — A new study suggests that salmon will not be immune to the effects of ocean acidification. Scientists found that changes to ocean chemistry disrupt a fish’s ability to smell danger in the water.

Researcher Chase Williams of the University of Washington exposed young coho salmon to the elevated ocean CO2 levels expected over the next few decades. He then dropped in an odor that normally makes the fish react as if a predator is near. The fish ignored it.

“They’re still smelling odorant, but the way their brain is processing that signal is altered … Before, they would avoid this predator odor and now they’re more indifferent to it,” Williams said.

The results are concerning because salmon rely on smell to avoid danger, find food and to find their way back to spawning grounds in West Coast rivers.

Co-author Andrew Dittman is a scientist with the federal Northwest Fishery Science Center. He said the results could apply to other salmon species.

“The mechanisms involved … are very similar. So the expectation would be that we would see relatively similar phenomena in the other species as well,” he said.

Read the full story at KUOW

New model looks to predict economic impacts of fishing closures

April 12, 2018 — Getting ahead of the economic impacts that tend to accompany fisheries’ closures is the basis of a new predictive model put together by a team of scientists from NOAA’s Northwest Fisheries Science Center (NFSC) and the University of Washington.

When fisheries shut down, entire communities suffer, the scientific team recognized, and oftentimes, funds doled out to help fishermen weathering rough patches arrive months after they are needed. The new predictive model, which was published recently in the journal Marine Policy, is designed to help mitigate some of this damage, explained Kate Richerson, a marine ecologist at NFSC and the University of Washington, and the lead author of the model.

To develop their predictive standard, Richerson and her team focused on the 2017 closure of the U.S. West Coast’s salmon troll fishery, collating fish ticket data as a starting point.

“We looked at a pretty broad cohort of vessels and found that some of these vessels are almost entirely dependent on salmon, while others are almost entirely dependent on other fisheries,” Richerson said. “Then we looked at their predicted behavior and revenue under the conditions of a closure and under the conditions of an average year. And we used that in combination with this economic input-output model, which links fishing revenue to jobs and sales, to make a sort of back-of-the-envelope prediction of what the impacts of the 2017 closure might have been.”

They estimated the closure, leveled to protect struggling Chinook runs on the Klamath River, would cost trollers anywhere from USD 5.8 million (EUR 4.6 million) to USD 8.9 million (EUR 7.2 million), along with 200 to 330 jobs and USD 12.8 million (EUR 10.3 million) to USD 19.6 million (EUR 15.8 million) in sales. The numbers were confined to trollers, and would have likely been far higher with the inclusion of other fisheries, such as gillnetting and recreational fishing.

Read the full story at Seafood Source

Council to talk deep-sea coral, at-sea monitors

January 23, 2018 — The New England Fishery Management Council kicks off its 2018 calendar with meetings in New Hampshire on the final two days of January that will include discussions on its deep-sea coral amendment and industry-funded at-sea monitoring.

The latter, however, will come with a twist.

The discussion on mandated industry-funded monitoring, set as the second agenda item for the first day of meetings on Jan. 30, is expected to include an update on electronic monitoring projects aboard midwater trawl vessels in the region’s herring and mackerel fisheries.

On the same day in the hotel, NOAA Fisheries — with the Greater Atlantic Regional Fisheries Office and the Northeast Fisheries Science Center — will hold a free monitoring service provider vendor show to give fishermen and stakeholders the opportunity to meet and question vendors providing monitoring services.

“This is a great opportunity for herring and groundfish fishermen in particular to interact one-on-one with all of these providers,” said Janice Plante, a council spokeswoman.

Herring fishermen, she said, will be subject to new monitoring requirements under the industry-funded monitoring omnibus amendment and groundfishermen may see new monitoring requirements in the groundfish monitoring amendment currently before the council.

Read the full story at the Gloucester Times

NOAA: Our New Community Resilience Website

November 20, 2017 — The following was released by NOAA Fisheries:

We have been working with our Northeast Fisheries Science Center and other partners to address issues of community resilience and to develop ways to support our regional fishing communities.

Part of this effort is our new website that contains information on how we define community resilience, our near and long-term goals, recent workshop proceedings and next steps, as well as links to our partners, data portals, and other resources.

Learn how we are supporting our communities as they face regulatory, environmental, and economic challenges from a changing climate, ocean acidification, and other impacts.

If you have questions, email NMFS.GAR.Community.Resilience@noaa.gov.

To learn more about NOAA visit their site here.

NOAA Eyes Possible Move from Woods Hole

May 27, 2016 — The National Oceanic and Atmospheric Administration (NOAA) is zeroing in on a new home for its Northeast Fisheries Science Center, a mainstay in the culture and economy of Woods Hole. The federal agency said last week that it has narrowed its search to Barnstable County, which includes all of the Cape, and would keep the center closer to research partners in the area.

NOAA began assessing its Woods Hole complex more than a year ago, in light of dwindling office and laboratory space and other concerns. As a first step, a feasibility study is expected to be completed this summer or fall, although a final decision about whether and where to relocate is likely years down the road.

But NOAA representative Teri Frady told the Gazette that the process is moving forward.

“The analysis thus far has reviewed many locations across the region and based on needs and partnerships, Barnstable County has been selected as the best fit for a potential facility re-capitalization,” she said in an email.

The original list had included New Bedford, Narragansett, R.I., and Groton, Conn. In recent months since the plans emerged, officials in New Bedford and elsewhere have lobbied for NOAA to come to their towns, while the Falmouth selectmen have pleaded for the science center to stay put.

But it may not be as simple as picking up and leaving, said Bill Karp, the center’s director of science and research.

“There are a number of different options on the table,” Mr. Karp told the Gazette. “One possibility is that we would maintain some presence on the waterfront in Woods Hole, and then have a second facility upland. But there is a lot of moving parts to this.”

Read the full story at the Vineyard Gazette

How In Trouble Are Bluefin Tuna, Really? Controversial Study Makes Waves

March 9, 2016 — Bluefin tuna have been severely depleted by fishermen, and the fish have become a globally recognized poster child for the impacts of overfishing. Many chefs refuse to serve its rich, buttery flesh; many retailers no longer carry it; and consumers have become increasingly aware of the environmental costs associated with the bluefin fishery.

But a group of scientists is now making the case that Atlantic bluefin may be more resilient to fishing than commonly thought — and perhaps better able to rebound from the species’ depleted state. In a paper published Monday in the journal Proceedings of the National Academy of Sciences, the researchers suggest that fishery managers reassess the western Atlantic bluefin’s population, which could ultimately allow more of the fish to be caught.

The 10 co-authors, most of whom are scientists with the National Oceanic and Atmospheric Administration, say they’ve all but confirmed that bluefin tuna spawn in an area of the Atlantic Ocean previously suspected but not known to be a breeding ground. Not only that; the tuna spawning in this area off the Atlantic Coast are much younger and smaller than the age and size at which it was previously believed the fish become sexually mature, according to the scientists.

This, their paper claims, would make the western Atlantic bluefin tuna “less vulnerable to overexploitation and extinction than is currently estimated.”

But the study is controversial. Several tuna researchers we spoke with warned that the results are preliminary, and it’s much too soon to use them to guide how fisheries are managed

Read the full story from NPR