Coast Guard aids fishing vessel southeast of Nantucket
August 24, 2015 — Crews aboard two Coast Guard cutters brought an 83-foot fishing vessel safely to anchorage off Nantucket at approximately 8 p.m. Sunday.
Watchstanders at the First Coast Guard District Command Center, were notified at 11:30 a.m. Saturday that the scallop fishing vessel Chaz’s Toy lost propulsion during a living marine resource boarding by the Coast Guard Cutter Escanaba crew 120 miles southeast of Nantucket.
The crew of the 270-ft Escanaba issued a marine assistance request broadcast for Chaz’s Toysoliciting commercial or good Samaritan assistance for the vessel, which went unanswered.
The cutter took the vessel in stern tow at approximately 4:30 p.m. Saturday. The following morning, the crew of the 110-foot Tybee relieved the Escanaba crew and continued to bring the vessel toward shore.
Read the full story at the Inquirer and Mirror
Recycling old fishing nets is catchy concept
August 23, 2015 — A Bay State native’s upcycling firm is turning discarded fishing nets — a significant source of ocean pollution — into skateboards and sunglasses, with the backing of the New England Aquarium.
“We had been all around the world and we had seen the global issue of ocean pollution,” Buero Inc. co-founder Ben R. Kneppers said, adding that fishing nets account for about 10 percent of marine pollution. “We wanted to see if we could create an innovative solution to prevent this material from entering the ocean.”
Patagonia has partnered with Kneppers and his partners, David M. Stover and Kevin J. Ahearn, to put the “Minnow” skateboard on the shelves of more than 90 stores across five continents, and the skateboards are now available for purchase in the aquarium gift shop as well.
The company, based in Chile, started two years ago and Kneppers said the New England Aquarium and Northeastern University, his alma matter, were two of the biggest initial backers.
Read the full story at the Boston Herald
‘The Long Haul’ looks at the future of Cape Cod fishing
August 23, 2015 — PROVINCETOWN, MA — Eight years ago, Pedro Verde, captain of the dragger F/V Blue Ocean, stood on MacMillan Pier and blasted scientists and fisheries regulators for allowing him to fish only 52 days the previous year. He was talking to Sean Corcoran, a reporter at public radio station WCAI who was investigating the decline of the Provincetown dragger fishery.
“We catch tons and tons of the dogfish here,” Verde told Corcoran. “So the guys close up the dogfish for 17 years. Endangered species. The guys don’t even know what they are talking about.”
Eight years later, the dogfish fishery is not just open but is booming, and it is a sustainable local species of whitefish, though you will be unlikely to find it in many local markets or on local tables.
The complex issues surrounding the decline of the Cape Cod fishing industry, the tensions between fishermen and regulators, changing people’s attitudes about which fish they want to eat, and the future of fishing here were the subjects of a gathering at the Provincetown Public Library last week. Corcoran, now news director at WCAI, and Heather Goldstone, the station’s science editor, presented some of the findings of a series of reports broadcast over the last two years.
Some Washington restaurants serve New England-style seafood over usual Chesapeake blue crabs and Old Bay
August 19, 2015 — Apponaug Harbor is a small secluded part of Rhode Island’s Greenwich Bay, whose waters eventually flow into the mighty Atlantic Ocean.
It was within a tiny restaurant on this tiny harbor that I had one of the most delicious lobster rolls I ever tasted, proving that you cannot escape mouth-watering seafood in New England — the place I call home.
Fortunately for everyone at University of Maryland, it turns out seafood like New England’s can be found elsewhere in the country, like in Washington, where a couple restaurants have earned high marks from customers craving a bite from the Atlantic.
“We’re the most authentic and highest quality New England experience you can get in the District,” said Ben Coniff, vice president at Luke’s Lobster — a popular seafood restaurant in the capital region that serves seafood New England-style.
Luke’s receives its seafood and accompaniments, like sodas and dessert ingredients, through its sister seafood company called Cape Seafood which is based in Saco, Maine.
Read the full story at The Diamondback
DAVID GOETHAL: Fishermen’s anger justified
August 18, 2015 — Recently, Massachusetts Gov. Charlie Baker called the requirement for fishermen to pay $710 per day for catch monitoring “the most perfect example of an unfunded mandate” and continued on to call the policy “ridiculous” and “outrageous.” As a fisherman with close to 50 years experience in the fishery, I could not agree more but think your readers and editors need more context to understand the fishermen’s anger.
Philosophically, we are opposed to this idea because other industries do not pay for their monitoring. The airlines do not pay for the TSA, agribusiness does not pay for meat inspection, and pharmaceutical companies do not pay for the FDA, to name a few. These are considered functions of government and so is catch monitoring.
Read the full letter at the Gloucester Daily Times
NOAA Fisheries Adjusts Fishing Year 2015 Catch Limits for NE Groundfish Sectors
August 17, 2015 — The following was released by NOAA:
NOAA Fisheries announces adjustments to the 2015 groundfish catch limits based on current sector enrollment, to account for unused sector quota from 2014, and to account for a 2014 common pool overage.
Each year we publish an adjustment to the groundfish catch limits after we know the final sector enrollment. This adjustment is necessary since the sector enrollment deadline is April 30, while the annual catch limits are effective at the start of the fishing year on May 1.
This action also incorporates carryover quota available to each sector (i.e., sector quota unused in fishing year 2014 and that can be fished in fishing year 2015).
This rule also reduces the Eastern Georges Bank cod common pool sub-annual catch limit by 1.3 metric tons to account for a 2014 fishing year overage, leaving an allocation of 1.4 metric tons for the remainder of fishing year 2015, which ends April 30, 2016.
Another adjustment rule may be necessary to account for any additional underages or overages after final catch accounting is concluded later this fall.
For more information, read the rule as filed in the Federal Register and read the permit holder bulletin.
Questions? Contact William Whitmore, Regional Office, at 978-281-9182 or william.whitmore@noaa.gov.
Fishermen’s Steering Committee Meeting – Monday, August 24th – 10:00 am
August 17, 2015 — The following was released by the University of Massachusetts Dartmouth School for Marine Science and Technology (SMAST):
We will be holding the Fishermen’s Steering Committee meeting on Monday, August 24th at 10:00 a.m. The meeting will be held in room 157, on the second floor of the ATT building (200 Mill Road, Fairhaven MA).
At this meeting we will be holding the lottery for the RSA compensation trips associated with the scallop program awards, and the SMAST Bycatch Avoidance program. Participants in the SMAST Bycatch Avoidance program have been automatically entered into the Bycatch Avoidance RSA lottery.
To be entered into the lottery for the RSA compensation trips, associated with the scallop program, please email your name and vessel names, to ekeiley@umassd.edu no later than Thursday, August 20th, close of business day.
Maine elver fishermen to have same quota next season
August 14, 2015 — The following is an excerpt from a story published yesterday by the Associated Press, appearing in the Portland Press Herald:
Maine’s elver fishermen will have the same quota next spring when they fish for the valuable baby eels.
The fishermen are dealing with fluctuating volume and value in a fishery that exploded in interest early this decade. Elvers are sold to Asian aquaculture companies that raise them to maturity and use them as food, including sushi. Maine’s fishery for elvers is by far the biggest in the country, and the eels have become more valuable in recent years largely because of a sharp decline in their population across Europe in the 1990s.
The Atlantic States Marine Fisheries Commission, which manages elver fishing, met earlier this month to discuss the fishery. There was no discussion of the possibility of changing the quota, which will remain in effect through 2017, when it will be re-evaluated, a spokeswoman said.
The quota system and Maine’s swipe card tracking system have been valuable tools to manage the fishery, said David Allen, a member of the commission’s American Eel Advisory Panel.
Read the full story at the Portland Press Herald
MA Gov. Baker backs fishermen’s call for NOAA to pay for monitors
August 13, 2015 — With a crystalline portrait of America’s oldest seaport serving as the backdrop, Gov. Charlie Baker on Thursday attacked NOAA’s plan to force fishermen to pay for at-sea observers on their boats and reiterated his pledge to help convince the federal fishing regulator to consider science other than its own.
Baker, speaking to a crowd of about 100 near the Fishermen’s Wives Memorial on Stacy Boulevard, with the city’s Outer Harbor sparkling in the background, called the federal at-sea observer proposal “the most perfect example of an unfunded mandate I think I’ve ever seen in my life.”
“I think it’s ridiculous and it’s outrageous,” Baker told the audience of fishermen, fishing advocates, Gloucester officials and members of the Gloucester Fishermen’s Wives Association. “If they want to send observers out on the boats, they should pay for them with their own money.”
The National Oceanic and Atmospheric Administration has told the commercial fishermen in the Northeast multispecies groundfish fishery that it expects to run out of money to fund the at-sea observer program by Oct. 31 and then will shift the responsibility for funding it — estimated at $600 to $800 per day for each boat that carries an observer — to the fishing permit holders.
“It’s insult to injury as far as I’m concerned,” Baker said. “And I’m sure that most of the people in the fishing industry feel the same way.”
Read the full story at the Gloucester Daily Times
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