July 14, 2017 — A senior sales executive at a Gloucester seafood processing company avoided jail time, but will spend the next six months under home confinement and must pay restitution of $25,879 after his federal sentencing Thursday for tax fraud.
Richard J. Pandolfo, 71, who lives in North Andover and has been an executive vice president at National Fish & Seafood on Parker Street, was sentenced by U.S. District Court Judge Richard Stearns to a year’s probation, with six months to be served in home confinement.
The judge also assessed a fine of $5,000 and ordered Pandolfo to pay restitution to the IRS for the amount he had failed to pay on “supplemental income” he had received from the company and former National Fish executive and part-owner Jack Ventola between 2008 and 2012.
Pandolfo was indicted in June 2016 by a federal grand jury on four counts of filing false tax returns. As part of a plea agreement with federal prosecutors, the charges were reduced to a single count. But he still faced a federal prison term of up to three years and a fine of up to $100,000 in addition to the restitution when he stood for sentencing Thursday.
According to the U.S. Attorney’s office, Pandolfo failed to pay federal tax on about $90,000 of the $95,000 in supplemental income he received from Ventola from 2008 to 2012. According to the original indictment, some of the supplemental pay went directly to Pandolfo, while other payments went to a shell interior design company established in the name of Pandolfo’s wife. Pandolfo’s wife was not charged in the indictment.