March 22, 2022 — Warm weather this spring may boost catches of lucrative baby eels in Maine, but the ongoing effects of the covid pandemic still could hamper the global availability of the popular seafood item.
An abundance of eels during Maine’s 11-week elver season, which starts Tuesday, may not be able to overcome pandemic-related difficulties in shipping the eels to eastern Asia, where most elvers caught in Maine are raised to adulthood in aquaculture ponds in China and then sold into the enormous Japanese seafood market.
“As of now, the biggest challenge facing the industry this season will be the logistics of getting eels to their ultimate destinations,” said Mitchell Feigenbaum, a major distributor of Maine eels. “A severe COVID outbreak in Hong Kong combined with strict import controls have created great uncertainty in the market as the season prepares to open.”
China has maintained a “COVID zero” policy that in recent weeks has resulted in the country locking down areas where outbreak of the disease are detected, which potentially could inhibit the ability to ship Maine elvers to Chinese aquaculture sites. Because elvers have to be shipped live, the possibility of shipments being delayed and elvers dying en route can make things “very risky” for dealers, Feigenbaum said.