Kenai Peninsula Archives - Saving Seafood

ALASKA: Last chance? Cook Inlet setnetters look to buyback as a way to save fishery

August 19, 2021 — In some ways, Cook Inlet’s East Side setnet fishery is the most desirable of commercial fisheries to get into: instead of having to fish remote sections of muddy beach, far from roads or towns, commercial fishermen can finish their sets for the day, jump up to the top of the bluff, and go to town for the night.

The ones who live on the Kenai Peninsula can even go home, if they want to.

In other ways, it’s one of the worst fisheries to be in. With unexpected closures and constant conflicts over salmon allocation, it’s not uncommon to find fishermen poring over the specific wording of management plans or frantically checking fish counts in the nearby Kenai River to see if they’ll be open. Many of them also listen in to the Board of Fisheries meetings, asking the members and department for changes or adjustments to management.

That’s where Ken Coleman has found himself every three years since the 1980s: in the chairs at the Board of Fisheries meetings. A north Kalifornsky Beach, known as K-Beach, setnetter, Coleman said he’s watched the fishery ratchet back, with setnetters losing first the early season, then the late season, then gear, then time.

Read the full story at the Alaska Journal of Commerce

Fisheries council shuts down commercial salmon fishing in Cook Inlet federal waters

December 9, 2020 — The council that controls fishing in most federal waters off Alaska on Monday closed a large chunk of Cook Inlet to commercial salmon fishing.

The decision came despite a wall of opposition from commercial fishermen and community and state leaders who said the move threatens seafood processors on the Kenai Peninsula and hundreds of fishing operations.

The North Pacific Fisheries Management Council accepted the proposal, presented to the council by the Dunleavy administration in October, to close federal waters starting 3 miles offshore.

Stretching from Homer to Ninilchik off the southern Kenai Peninsula, the waters are where some boats fish exclusively, fishermen said, and it’s where the commercial driftnet fleet typically lands about half its salmon.

Read the full story at the Anchorage Daily News

ALASKA: Mike Dunleavy skips Kodiak fishing forum

October 26th, 2018 — Rack up another empty seat on the Alaska debate stage for Mike Dunleavy.

The Republican candidate for Alaska governor bailed out of Kodiak’s traditional fisheries debate — after saying he’d show up.

“We plan on being there,” Dunleavy said on public radio’s statewide Talk of Alaska call-in show on Aug.31. But from then on, there was silence from the Dunleavy campaign as Kodiak organizers struggled to plan the Oct. 22 event that is broadcast live statewide on radio and television.

Days before the event, after weeks of unreturned phone calls and emails, organizers finally learned that Dunleavy would not be attending.

“Mike is unfortunately not going to be able to attend the debate as he will be visiting with Alaskans in Barrow. We wish you the best with you (sic) event,” wrote Gina Ritacco, deputy director of scheduling and events, in an Oct. 16 email to the Kodiak Chamber of Commerce.

The conflicting trip to Barrow was posted on the Dunleavy event calendar that same day.

“Certainly, it makes us in Kodiak feel like even though the fishing industry is so important to Alaska, it may not be that important to him,” said Frank Schiro, executive director of the Kodiak Chamber of Commerce which has hosted the debate since 1991.

Shiro added that he was not surprised.

“People had predicted from the beginning that it might not be to his advantage to come here. I think he believes he doesn’t need to pay attention to people down here and will walk into office anyway,” he said,

“We gave him two months to schedule it,” Schiro added. “The other two candidates for governor responded immediately and Dunleavy’s lag time made our planning extremely difficult.”

Since late March Dunleavy’s calendar shows that he has participated in a debate on rural issues in Naknek in early June and visited Juneau and Ketchikan. Besides that to date he had not visited any coastal communities beyond the Kenai Peninsula. Dunleavy also has not responded to requests for interviews by any media in coastal towns.

The seafood industry is Alaska’s largest private employer and second only to oil in the tax revenues it puts into state coffers. Seafood also is Alaska’s top export by far. Dunleavy has missed an opportunity to share his views and vision for Alaska’s oldest industry to a statewide audience.

Read the full story at Alaska Journal of Commerce

Alaska: Pink salmon harvest below forecast, slightly up from 2016

August 31, 2018 — Though pink salmon harvests are ahead of what they were in 2016, the last comparable run-size year, they are still significantly below the forecast level.

As of Aug. 28, Alaska’s commercial pink salmon harvest was 38.2 million fish, about 4 percent ahead of the harvest in 2016. Pink salmon have a two-year life cycle, with large runs in even years and smaller runs on odd-numbered years, so the harvests are compared on every other year as compared to year-over-year like other species. Two years ago, the pink salmon runs returned so small that the U.S. Secretary of Commerce declared a fishery disaster on the Gulf of Alaska pink salmon fisheries.

The total harvest so far is slightly more than half of the forecasted 69.7 million fish for this season. Cook Inlet’s fishermen have harvested about 965,000 pinks, significantly more than the 465,000 in 2016. The vast majority of those — about 838,815 pinks — have been harvested in Lower Cook Inlet, largely the southern district bays around the lower edge of the Kenai Peninsula south of Kachemak Bay. The Port Graham Section alone has harvested 345,648 and the Tutka Bay Special Harvest Area has harvested 269,165, both of which have pink salmon hatcheries nearby.

Pink salmon harvest varies in other areas of the state. Kodiak’s harvest of pinks so far is behind the forecast but significantly better than in the 2016 disaster year. The Alaska Peninsula and Aleutian Islands and Bristol Bay are both behind both their forecasts and the 2016 harvest. Southeast’s pink salmon is about 67 percent below its normal even-year harvest, with about 7.3 million pinks harvested so far compared to the 18.4 million harvested in 2016.

Read the full story at the Peninsula Clarion

Supreme Court says no to hearing UCIDA case

October 3, 2017 — The lawsuit over whether the federal government or the state should manage Cook Inlet’s salmon fisheries won’t get its day in the U.S. Supreme Court after all.

Supreme Court justices on Monday denied the state of Alaska’s petition to hear a case in which the Kenai Peninsula-based fishing trade group the United Cook Inlet Drift Association challenged the North Pacific Fishery Management Council’s decision to confer management of the salmon fishery to the state.

Because most of the fishery takes place more than 3 miles from shore, it is within federal jurisdiction and is subject to management and oversight by a federal Fishery Management Plan. In 2012, the North Pacific Fishery Management Council passed an amendment removing fisheries in Cook Inlet, Prince William Sound and the Alaska Peninsula and placing them entirely under state management. UCIDA sued over the decision in 2013, saying the state’s management authority doesn’t comply with the Magnuson-Stevens Fisher Conservation and Management Act.

Though the U.S. District Court for Alaska initially ruled in the state’s favor, a panel of three federal judges on the Ninth Circuit Court in Anchorage reversed the district court’s decision and ruled that the fishery did require a fishery management plan. Saying the state’s management was adequate for the fishery, the state petitioned the Supreme Court to review the Ninth Circuit Court’s decision.

UCIDA president Dave Martin said he wasn’t surprised by the Supreme Court’s decision. The organization’s line has been the same all along, he said — state management has not met the Magnuson-Stevens Act standard for sustainability and optimum yield, with state management plans leaving salmon unharvested and exceeding escapement goals on Cook Inlet freshwater systems.

Read the full story at the Peninsula Clarion