Saving Seafood

Lora Snyder: Help Harvey recovery by consuming sustainable Gulf seafood

October 6, 2017 — Many of the men and women who work every day to bring some of the best, sustainable seafood to your dinner plate have plenty to worry about – fishing can be hard business.

Fishers and others in the industry deal with a host of ever-changing variables: fuel prices, market fluctuations, fishery health and abundance, competition with imports, long unpredictable hours and one of the more uncertain wild cards – weather. Changing winds can mean the difference between days’ or even weeks’ worth of income.

And now, weather is becoming even more of a concern. Today, stronger and stronger storms that scientists attribute to warming oceans – a result of human-caused climate change – are becoming more common. These days bad weather is an existential threat to the industry.

According to the Chronicle Hurricane Harvey damaged or destroyed 25 percent of the Texas shrimp fleet. Oystermen predicted shortages of upcoming oyster harvests due to the runoff from Harvey’s historic rains. And then came Irma. Tragically, a Florida shrimper lost his life off the coast of Tampa, when the hurricane bulldozed up the state’s Gulf Coast.

Hurricanes Harvey and Irma have been devastating, but there is a unique way to help your fellow Americans. This is a great time to get better acquainted with our own healthy and sustainable seafood that’s right here in our backyard.

Read the full opinion piece at the Houston Chronicle

Caribbean fishers count the cost in wake of Irma

September 27, 2017 — Several Caribbean island nations unfortunate enough to find themselves in the path of Hurricane Irma in early September are now assessing the vast toll the storm took on their economies, with Antigua and Barbuda, the Bahamas, and the Turks and Caicos reporting severe damage to their fishing industries.

The hurricane is estimated to have cost the Caribbean more than EUR 8.4 billion (USD10 billion) in damage overall, along with dozens of lives.

Barbuda recorded the first three fatalities of Hurricane Irma, including a two-year-old boy. The island also suffered most severely in regard to its fishing fleet, with at least 44 percent of its fishing vessels suffering serious damage when the hurricane made landfall on the island on 6 September. Of those vessels, only about 10 percent were insured, according to information shared with SeafoodSource by Antigua and Barbuda Senior Fisheries Officer Ian Horsford. He cited a 2005 survey that indicated just 9.6 percent of Barbuda’s fishing vessels were insured up to then.

Prior to Hurricane Irma, which resulted in the total evacuation of this island’s inhabitants to neighboring Antigua, there were 96 active fishers operating there on 54 vessels – mainly modern fibreglass pirogues powered by outboard engines, most of which were less than 10 meters long.

Horsford estimated 26 percent of Barbuda’s population of 1,600 were dependent on the fishing industry for a living, including dependants of the fishermen. The fishing industry on that island targets mainly spiny lobster and conch, with production of lobster over the past five years ranging from 12 to 35 metric tons and bringing in revenue to the island ranging from approximately EUR 125,000 to 312,000 (USD USD148,000 to 370,000).

Read the full story at Seafood Source

South Atlantic Council Requests Allowing Harvest of Red Snapper in 2017 and 2018

September 26, 2017 — CHARLESTON, S.C. — The following was released by the South Atlantic Fishery Management Council:

Members of the South Atlantic Fishery Management Council voted today to approve a request to NOAA Fisheries that would allow fishermen access to red snapper in federal waters in the South Atlantic beginning in mid-to late October this year. If approved by NOAA Fisheries, it will be the first time since 2014 that the red snapper fishery has been open in federal waters off the coasts of the Carolinas, Georgia, and the east coast of Florida. The Council is requesting that NOAA Fisheries allow an interim annual catch limit (recreational and commercial) of 42,510 fish for 2017 via an emergency rule. The annual catch limit would allow for a recreational mini-season likely beginning the end of October, with approximately 6 to 12 days of fishing over a period of 3-day weekends. The recreational bag limit would be 1 fish per person/day with no minimum size limit. Commercial harvest would be allowed with a 75-pound trip limit. The recreational sector is allocated 71.93% of the total catch limit. If the Council’s request is approved, the number of days and specific dates of the recreational mini-season will be determined by NOAA Fisheries. A decision is expected in the coming weeks and will be announced by NOAA Fisheries.

In addition to the emergency rule request to allow an opening this year, the Council also approved measures in Amendment 43 to the Snapper Grouper Fishery Management Plan with the intent to have a red snapper season in 2018. The amendment would revise the process to calculate the annual catch limit for red snapper, allowing mini-seasons for red snapper beginning in July. If allowed, the recreational fishery would open the second Friday in July (July 13, 2018) and the commercial fishery the second Monday in July (July 9, 2018). The annual opening dates for the fishery were established through an earlier amendment.

Under the Council’s approved preferred alternative, the 2018 annual catch limit would also be 42,510 fish. Because fishing pressure would be greater during the summer months in most areas, it is estimated that the recreational mini-season would last between 4 to 7 weekend days with a 1 fish per person/day bag limit and no minimum size limit. The commercial trip limit would remain at 75 pounds. The number of recreational fishing days would be determined by NOAA Fisheries and announced prior to the July opening. The Secretary of Commerce must approve Amendment 43 before it is implemented.

There was much discussion on various management alternatives as Council members reviewed public input. Public hearings on Amendment 43 were held in August and over 230 written public comments were recently received on both the emergency rule request and Amendment 43. Public comment was also taken during today’s meeting. “We’ve consistently heard from our constituents about the increasing number of red snapper encountered and concerns that harvest has been prohibited for the past four years,” said Council Chair, Dr. Michelle Duval. “The majority of comments support allowing a limited harvest of red snapper.”

The Council’s decision to move forward with options to establish an interim annual catch limit and allow limited harvest of red snapper was based in part on the public testimony and support. The Council’s Scientific and Statistical Committee had recommended acceptable biological catch levels for red snapper following a 2017 stock assessment using both landings and estimated discards. Annual catch limits are based on those recommended catch levels. However, NOAA Fisheries later stated that using recreational discard estimates is likely ineffective for monitoring red snapper removals due to uncertainty in the estimates of discards. This inhibits the ability to set an acceptable biological catch that can be effectively monitored. In addition, the Council considered increases in the numbers of red snapper observed through a long-term scientific survey using fish traps.

Council members also noted the positive social and economic benefits of allowing mini-seasons beginning this year, especially on the heels of recent damage to fishing communities by Hurricane Irma.

State agency personnel will work diligently to collect information from fishermen if harvest is allowed. Personnel will be stationed at boat ramps, marinas, and other locations to gather data, similar to data collected during the 2012-2014 mini-seasons. “The Florida Fish and Wildlife Conservation Commission, Fish and Wildlife Research Institute will be conducting surveys of private recreational anglers and charter-for-hire crew,” explained Jessica McCawley, Council representative for FWC. “Additionally, biologists will be collecting tissue samples (ear bones and gonad samples) to evaluate the sizes, ages, and reproductive condition of the fish being harvested.” Council members noted that additional data collected during the mini-seasons would be useful in future management decisions.

Private recreational fishermen will also have an opportunity to report their catch information as part of a voluntary pilot project using the mobile iAngler tournament app. The free mobile app will allow fishermen to report their landings of red snapper, the number of fish released, depths fished, and other valuable information. Additional details will be publicized from the Council office as they become available.

“It is important for fishermen to remember that this is their red snapper resource,” explained Dr. Duval. “It is imperative that fishermen do everything possible to minimize the number of red snapper released during the season openings and use best fishing practices to improve the survival of released fish. Anglers are encouraged to move away from area populations after catching their bag limit and to use descending devices to reduce the impacts of barotrauma, especially when fishing in depths over 100 feet.” Dr. Duval also noted the rate of harvest in 2017 will determine the length of the 2018 red snapper season. “We must be cautionary in balancing access to the fishery without negatively impacting the sacrifices made thus far as this important stock continues to rebuild.”

The Council will continue its meeting this week through Friday. Additional meeting information is available at: http://safmc.net/2017-september-council-meeting/.

Extension of Valid Period for Vessel and Dealer Permits

September 25, 2017 — The following was released by the South Atlantic Fishery Management Council:

KEY MESSAGE:

  • Because of technical difficulties due to Hurricane Irma, the NOAA Fisheries Southeast Region Permits Office is providing an extension of the valid period of any permits for which owners have submitted a renewal application.  Only those expired permits already submitted for renewal to the Southeast Region Permits Office will be considered valid until October 31, 2017.   

Background:

  • Since the passing of Hurricane Irma, the permit system at the Southeast Regional Office in St. Petersburg, Florida, has experienced unusual delays in permit renewals.
  • Some individuals applied to renew their permits in a timely manner, but have not received new permits due to Hurricane Irma.
  • For permits that are expired but have renewal applications pending at the Southeast Regional Office, the permit expiration will be considered extended until October 31, 2017.
  • This extension applies to all Gulf of Mexico, South Atlantic, and Highly Migratory Species vessel permits and dealer permits.
  • Permit transfers will not be processed until the system is functioning.

FLORIDA: Trap fishermen industry suffers record loses from Irma

September 20, 2017 — Conch Key commercial fisherman Gary Nichols scoured the Atlantic Ocean for seven hours on Monday and only found 15 of his 5,000 spiny lobster traps.

Fellow Conch Key fishermen Jeff Kramer was only able to locate a handful of his 2,000 traps he had placed in the Atlantic. Both are hoping that ones in the Gulf of Mexico fared better.

Nichols’ daughter Kelly Cordova Nichols was able to locate 160 of the family’s 1,500 traps in the bay.

Nichols and his daughter are also working with two boats that were damaged by Hurricane Irma and are “not properly operating.”

“I feel a little bit defeated,” Nichols said. “It’s hard to keep focused and have a firm belief in God and happiness right now. … We are just spinning our wheels out here right now. Everything in 100 feet of water is just destroyed. This was the storm of the century for us.”

Read the full story at KeysNews.com

Reminder! South Atlantic Fishery Management Council Meeting September 25-29, 2017 in Charleston, SC

September 20, 2017 — The following was released by the South Atlantic Fishery Management Council:

Note: The Council meeting was rescheduled due to Hurricane Irma. Please check out the information below regarding next week’s meeting schedule and opportunities for public comment.  Unless otherwise indicated, members of the public are invited to attend all meetings.

Meeting materials, including agendas, overviews, presentations, and documents are available via the Council’s website at www.safmc.net.

Meeting Location:

Town and Country Inn

2008 Savannah Highway

Charleston, SC 29407      

Phone: Reservations: 843/571-1000

Agenda Highlights  

  • Full Council Session – Monday, September 25
    Harvest Options for Red Snapper 
    The Council will hold a special session from 9:00 AM until 5:00 PM on Monday of the meeting week to specifically address measures to allow harvest of red snapper. The Council will review alternatives in Snapper Grouper Amendment 43 to determine an annual catch limit for red snapper and allow a limited season in 2018. The Council will also consider options to request that NOAA Fisheries take emergency action for a red snapper mini-season in 2017.

    • Red Snapper Public Comment – Monday, September 25 
      10:15 AM
      Public comment will be solicited on measures proposed in Amendment 43 to allow for a limited harvest of red snapper in 2018 and options for requesting emergency action for harvest in 2017.  The Council is scheduled to take action during Monday’s Full Council Session. Provide your comments online now and register to attend the meeting via webinar as it occurs (see below).
  • Snapper Grouper Committee The committee will continue to review measures proposed for both recreational (Regulatory Amendment 26) and commercial (Regulatory Amendment 27) sectors as identified through the Council’s 2016-2020 Vision Blueprint.
  • Mackerel Cobia Committee The committee will receive an update on the development of an interstate fishery management plan for Atlantic cobia (Georgia through New York) by the Atlantic States Marine Fisheries Commission. The committee will also review options to modify the current commercial trip limit for king mackerel during their meeting.
    • NOTE: The Atlantic States Marine Fisheries Commission will hold a public hearing on measures proposed for Atlantic cobia on Tuesday, September 26th beginning at 7:00 PM in conjunction with the Council meeting.

Hurricane Irma delayed red snapper decision

September 15, 2017 — In a rare move, the South Atlantic Fishery Management Council announced recently it would consider an emergency proposal to open a red snapper fishing season for anglers and commercial fishermen this year, as early as October.

Then, in just as rare a move, the Council announced it would postpone its scheduled meeting due to the arrival of Hurricane Irma.

The week-long meeting will now take place in Charleston, S.C. Sept. 25-29 at its previous scheduled location. On the meeting’s first day, Council members will discuss and decided whether to open the red snapper season.

What does it mean for the recreational anglers of Florida, Georgia, South Carolina and North Carolina? It could mean as many as 12 days of fishing opportunities for red snapper this year. If the season is approved, as it appears it will be, anglers will have a daily bag limit of one fish per angler and no minimum size limit.

Read the full story at TC Palm