DMF Archives - Saving Seafood

MASSACHUSETTS: EXPANDED IN-STATE LOBSTER PROCESSING PROPOSAL BACKED BY SENATE

March 12, 2019 — The following was published by the office of Senator Bruce Tarr:

The State Senate has approved a measure authored by Gloucester Senator Bruce Tarr, and championed by a bi-partisan coalition of state Senators, that will reform state lobster laws would permit licensed wholesale dealers to process unfrozen lobster parts, import unfrozen shell-on lobster parts, and allow for the sale of processed lobster parts.

While the sale of live, cooked, canned lobster and tails is legal in the state, the law currently requires Massachusetts lobstermen and seafood vendors to sell or transport lobster out-of-state for processing for parts. This often means that Bay State lobsters are brought back for sale to consumers with a ‘Product of Canada’ label. Up to 80% of lobsters landed in the state are sent away for processing.

The legislation, adopted as part of S.2181, the Senate’s $144 million supplemental budget bill, mirrors similar language the Senate adopted last session, a move that government and industry experts say will remove constraints on consumer product options and give the multi-million dollar seafood industry capacity to grow.

“We have the second-largest lobster catch in the nation yet, without this bill, our raw and frozen lobster parts are processed in Canada or Maine only to then be brought back to local consumers,” said Senator Tarr. “This legislation modernizes those lobster laws to bolster the fishing industry and give consumers, including local restaurants and food stores more choices while sustainably supporting coastal fishing communities.”

In January, Tarr filed Senate Docket 1, an Act Regulating the Processing of Lobsters, the first bill of the session. That bill is now before the Legislature’s Joint Committee on Environment, Natural Resources and Agriculture.

A Division of Marine Fisheries report has recommended adoption of the proposal citing an evolving interest from consumers in value-added lobster in the form of shell-on tails and claws. The report says that the global market for Massachusetts landed lobster would be more readily accommodated with the new law.

“The Massachusetts Lobstermen’s Association greatly appreciates Senator Tarr’s ongoing efforts with his colleagues to allow for the complete processing and sale of lobster parts in the state,” said Beth Casoni, Executive Director of the Massachusetts Lobstermen’s Association. “We are looking forward to getting these operations running in the near future.”

Shifting handling from Maine and Canada will boost the viability and prosperity of the industry which will result in job creation.

“I’m proud that the Senate is working to ensure the sustainability and viability of the state’s lobster industry, which will give consumers more choices and benefit lobstermen in coastal communities statewide,” said Senate Committee on Ways and Means Chair Michael Rodrigues (D-Westport). “The lobster industry is a vital part of the Commonwealth’s economy and identity, and I applaud Senator Tarr and my Senate colleagues for supporting it.”

“Easing archaic constraints on lobster processing operations will allow a thriving industry to further invest in our local economy through expanding operations and creating new jobs, especially in New Bedford. I am proud to be a partner on this bipartisan measure, and it is my hope the House will finally accept this provision in conference and get it on the Governor’s desk.” said Senator Montigny(D- New Bedford), the lead cosponsor of the legislation.

Up to 80% of lobsters landed in the state are sent to out of state processing facilities and industry leaders say the move will facilitate opportunities to create and grow jobs in the state. The Marine Fisheries report notes that the lobster demand has spiked and has continued to evolve in favor of processed lobster parts.

“I am glad to join my colleagues in the Senate in support of our Massachusetts lobster fishermen,” said Senator deMacedo (R-Plymouth). “These advancements in our approach to lobster processing will provide an important benefit to the lobster industry and the fishermen who play such an important role in our communities and economy.”

The Senate’s supplemental budget bill will now be reconciled with the House’s version, which was also recently adopted. Once a final version is approved by both branches the bill will advance to Governor Charlie Baker’s desk.

NORTH CAROLINA: Commercial Fishing Assistance Offered

February 25, 2019 –Some North Carolina commercial fishermen can receive financial help from the Hurricane Florence Commercial Fishing Assistance Program.

The state Division of Marine Fisheries was to mail packets last week to those that are eligible based on October and November landings. Packets are only being sent to those fishermen who had lower landings in October and/or November 2018 as compared to their average landings from the same months in the previous three years.

The second round of payments from the program, the state legislature appropriated $11.6 million to DMF to help commercial fishermen and shellfish harvesters who suffered income losses from harvest reductions due to Hurricane Florence.

Read the full story at the Coastal Review

MASSACHUSETTS: Striped Bass Rule Changes Aim to Conserve Stocks, Regulators Say

February 11, 2019 — State regulators are considering a series of rule changes for the striped bass fishery that could affect fishermen along the East Coast, including on the Vineyard.

The changes would open the commercial striped bass fishery two weeks earlier, require circle hooks for fishermen who use live bait and ban the use of gaffing to land fish.

Proposed by the Massachusetts Division of Marine Fisheries (DMF), the changes are intended to help reduce striped bass mortality, especially among fish that are caught and released.

“We’re in a little bit of a down period,” said Mike Armstrong, assistant director for DMF, speaking to the Gazette by phone this week. “The only way to rebuild the stock is to lower fishing mortality. A good portion of fishing mortality is catch and release, mostly recreational.”

Read the full story at The Vineyard Gazette

North Carolina: Division of Marine Fisheries amends motion, removes regulations that could limit fishing jobs

February 16, 2018 — WILMINGTON, N.C. — In a narrow vote, the North Carolina Division of Marine Fisheries Commission amended a motion involving commercial fishing regulations Thursday.

The 5-4 vote removed stipulations that nearly 100 people from across the state spoke out against at Wednesday night’s meeting. Hundreds attended to urge the commission to not create tighter restrictions on commercial fishing.

The following regulations will be presented to state legislators, who will have the final vote:

Develop a new commercial fishing license based on criteria to qualify current commercial license holders. Current license holders must demonstrate a minimal level of participation in the fishery as reported by landings (1,000 pounds of seafood products) or effort (15 trips) through the DMF trip ticket program during any two out of five continuous calendar years.
Only allow license transfers or assignments to members of the immediate family or corporation of a licensed commercial fisherman.
Create a crew license for individuals to apprentice with commercial fishermen for three years, after which time they would be eligible to purchase a standard commercial fishing license. The annual fee for the crew license would be $100.
Cap the pool at 100 and establish a new pool to receive licenses that are not renewed each year. Any non-renewed licenses would be transferred into the new pool and used to fill new commercial fishing license demand for qualified applicants. Inactive licenses may be reactivated for a fee.
Inactive standard commercial fishing licenses that do not have requirements set forth by the legislature would go back into a special pool and these licenses may be reissued to the original holder without going through the eligibility pool.

Read the full story at WMCA

Martha’s Vineyard herring stocks show alarming decline

November 30, 2017 — Herring Creek is a small stream that plays a mighty role in the Martha’s Vineyard ecosystem. It’s the one waterway that connects Menemsha Pond and Squibnocket Pond, and the one place on the Island where blueback herring and alewives — also known as river herring — come home to reproduce.

River herring are anadromous fish and live most of their lives, three to five years, in the ocean. When it’s time to breed, they return to the exact river or pond where they were born.

Twenty years ago, the herring run at Herring Creek was described as “one of the largest on the East Coast, with up to 1.5 million fish making their way through the creek,” according to David H. Killoy, then chief of permits and enforcement for the Army Corps of Engineers.

Read the full story at the Martha’s Vineyard Times

North Carolina Fisheries Association Releases Weekly Update for March 7, 2016

March 7, 2016 — The following was released by the North Carolina Fisheries Association:

INFO NEEDED!

Thanks to the efforts of Aundrea O’Neal at Beaufort Inlet Seafood, NCFA now has the information needed to plug into our database for vital information for those fishermen who pack at that facility. Our biologist, David Bush, needs that information to quantify how regulations may impact fishermen. For example, our new database will include the fishermen’s name, address, phone, email if any, gear type used, areas fished and targeted species.

Whether it’s to assess potential regulations or to fight what we perceive as overzealous regulations by state and/or federal regulators, we need this data to make it easier for David to compile it.

We appeal to you to make this information available, so if you need more information, please contact Aundrea at Beaufort Inlet Seafood and she’ll tell you how it’s done. Her contact info is: Beaufort Inlet Seafood: (252) 504-2036 Cell: (252) 503-8302

MONKFISH & REGULATIONS:

Monkfish, or the “poor man’s lobster” is really good! For those that appreciate monkfish but can’t find it at your favorite fish market, consider this:

Last week I was in Dare County and one of the meetings I attended was the monkfish meeting on Thursday evening at the DMF office in Manteo. There were a total of 4 at the meeting: 3 DMF employees and me. One might wonder why fishermen aren’t taking the time to attend an information meeting about monkfish. Consider this: by law, they can only fish for about 4 weeks in March/April. They can only fish between 2 & 3 miles in the ocean. It’s illegal to fish for monkfish in federal waters, which begins at the 3 mile mark. They can only fish if the water temps are under 52 degrees.

Rationale? Not so much for monkfish, but “other issues”, such as sea turtles. If the temps are above 52 degrees, there is a better possibility of interaction with sea turtles, so the fishery closes. Inside of 2 miles there is a possibility of interaction with marine mammals.

Point being this: with the restrictions outlined above, there is not much of an incentive for a fishermen to target monkfish. As a result, the landings will be minimal in North Carolina, not because there aren’t any monkfish, but because there is not an adequate economic incentive to fish for them. Those who are always proclaiming that the sky is falling will then cite the declining landings and allege that commercial fishermen are catching them all! It’s a vicious cycle that is not unique to monkfish!

Meanwhile, a rash of letters to the editor recently allege that commercial fishermen in North Carolina have few regulations!

SOUTHERN FLOUNDER:

Thanks to those of you who have contributed to our Southern Flounder Fund. Those funds will be used exclusively for issues related to southern flounder, either legally or other avenues to address the situation.

If you have not yet contributed, please do so ASAP!

Send your donations to:

NCFA

2807 Neuse Blvd; Suite 11

New Bern, NC 28562

Please make your check out to NCFA/Southern Flounder Fund or to the NC Fisheries Association and be sure to put Southern Flounder Fund in the memo.

God bless, Jerry

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CALENDAR

Mar 7-11 SAFMC meeting in Jekyll Island, GA

Mar 17; 4:00pm; MFC Sea Turtle Advisors; DEQ office; Washington, NC

Apr 12-14; MAFMC meeting in Montauk, NY

View a PDF of the weekly update

Massachusetts fishermen fear new rules smothering industry

January 16, 2016 — GLOUCESTER, Mass. (AP) — Gerry O’Neill looks at the water world spinning around him, a world of regulation and re-regulation and over-regulation— in other words, the modern world of commercial fishing —and thinks that he’s seen this movie before.

Two days removed from the public comment hearing at the state Division of Marine Fisheries offices on Emerson Street on potential changes to rules governing the scope and the schedule of the herring season, O’Neill sits in his office on Jodrey State Fish Pier and wonders if his two 141-foot mid-water trawlers Challenger and Endeavour and the Cape Seafood fish processing and sales operations that collectively employ almost 40 full-time workers— and even more when the product is flowing —will survive the future any better than the nearly decimated Gloucester groundfish fleet.

‘‘At the end of the day, the groundfishermen are struggling and everybody knows that and it’s because of over-regulation as well,’’ O’Neill said. ‘‘We’re not dying yet. But if they keep doing what they’re doing, we’re going to go the same way as the groundfishermen.’’

Given the state of the groundfish fleet, that is a chilling phrase, made even more-so by his matter-of-fact delivery in the soft brogue of his native Ireland and his admission that he favors regulations that will sustain the fishery even when they cost him fish and money.

His voice was steady and calm, just as it was at last week’s session in which David Pierce, the executive director of DMF and the state’s representative on the Atlantic States Marine Fisheries Commission which governs the Northeast herring fishery, conceded the fishery remains robust.

Read the full story from the Associated Press at the Boston Globe

NORTH CAROLINA: Sea Turtle Interactions Trigger Immediate Area B Closure

November 4, 2015 — The following was released by the North Carolina Fisheries Association:

DMF staff observed nine sea turtle interactions in large mesh gill nets in Management Unit B this morning. A proclamation closing large mesh gill nets in this management unit will be issued later today, effective at one hour after sunrise tomorrow. The estimated takes are getting close to the allowed takes for Management Unit B, so we’re not sure if we’ll be able to reopen later in the fishing year (Sept. 1, 2015-Aug. 31, 2016). This is the most sea turtle interactions the division has observed in November since the settlement agreement management measures were implemented in 2010.

MASSACHUSETTS: Interim director to lead state’s marine fisheries

September 11, 2015 — The state Marine Fisheries Commission in July rejected the candidate Fish & Game Commissioner George Peterson had put forward to replace Paul Diodati as the director of the state Division of Marine Fisheries, but on Thursday, Peterson shifted gears to give the commission what it wanted.

He provided an internal candidate from the current pool of DMF senior staff and the commission gave Peterson a new DMF director to succeed the retired Diodati.

The commission, in a process that required almost no comment and took about five minutes, voted unanimously to appoint longtime DMF staffer David Pierce as the agency’s new director, effective immediately.

Read the full story from the Gloucester Daily Times

MASSACHUSETTS: State floats new plan for fishing disaster money

September 5, 2015 — The state Division of Marine Fisheries listened to those who wanted a wider distribution of $6.7 million in federal fisheries disaster money. At a meeting of the groundfish disaster aid working group in New Bedford on Friday, the agency laid out a plan where more than $6 million of the money would be used in direct aid to fishermen.

While an earlier proposal set a fairly high bar of 20,000 pounds of groundfish landings in any year from 2012 to 2014 to qualify for aid, the new plan would require 10,000 pounds of groundfish or have at least one trip in 2014 on which a vessel carried an observer.

Groundfish once were the bread and butter of New England fishermen, and include bottom-feeding species such as cod, haddock and flounders.

According to DMF analysis, 138 vessels would have qualified under the 20,000-pound criteria and 164 can receive aid under the reduced landings or observed trip scenarios. Only 10 of the 24 vessels in the Chatham-based Georges Bank Fixed Gear Sector would have qualified under the higher amount and 18 now qualify under the new plan. Claire Fitz-Gerald, manager of the sector, believes this number is closer to 22 or 23 based on her own calculations.

Read the full story from the Cape Cod Times

Read Rep. William Straus’ letter to Massachusetts Gov. Charles Baker