Saving Seafood

NOAA report highlights 2021 climate, weather, ocean research

March 29, 2022 — Launching the first ever national rip current forecast model, creating high-resolution sea ice information to improve navigation, and using artificial intelligence to process marine mammal calls: These are just a few of NOAA’s many notable scientific accomplishments from the past year. The newly released 2021 NOAA Science Report includes more than 60 stories that represent a selection of NOAA’s 2021 research and development accomplishments across the range of NOAA’s mission. Some of NOAA’s biggest science accomplishments from 2021 include the following 4 stories:

1. Looking at how climate change could impact West Coast fisheries

The “Future Seas” project is a collaborative effort that uses models to explore potential impacts of climate change on West Coast fisheries and evaluate strategies for managing those impacts. This year, the team of scientists completed detailed projections of West Coast ocean conditions out to the year 2100 and used them to project potential climate-driven changes in the distributions and landings of Pacific sardine and albacore tuna in the California Current System, an ocean current that moves southward along the West Coast of North America. Thanks to the Future Seas project, scientists can now provide  information and advice on climate resilience to West Coast fishing communities, which helps them better prepare for the effects of climate change.

Read the full story from NOAA

Pacific Fishery Management Council to Hold a Meeting in March 2022 to Adopt Management Measures for Ocean Fisheries and Review the Status of the California Current Ecosystem

February 14, 2022 — The following was released by the Pacific Fishery Management Council:

The Pacific Fishery Management Council (PFMC or Council) and its advisory bodies will meet March 8-14 in a hybrid format with the Council and its salmon Advisory Bodies meeting in San Jose, California with live streaming and remote participation options. Public participation and all other ancillary meetings will be held by webinar only. The Council is scheduled to address issues related to salmon, groundfish, highly migratory species, Pacific halibut, ecosystem, and administrative matters.

Please see the March  2022 Council meeting webpage for details regarding the agenda, webinar participation, our E-Portal for submitting public comments, and the public comment deadline.


The meeting of the Council general session will be streamed live on the internet. The broadcast will begin at 9 a.m. Pacific Standard Time (PST) Wednesday, March 9, 2022. The meeting will continue daily at 8 a.m. through Monday, March 14th. Broadcasts end daily at 5 p.m. or when business for the day is complete.  Instructions for how to connect to the online meeting will be posted on the Council’s March 2022 meeting webpage prior to the first day of the meeting.

For further information:

Low oxygen levels along Pacific Northwest coast a ‘silent’ climate change crisis

September 29, 2021 — Nearly two decades ago, fishers discovered an odd occurrence off the coast of Oregon. They were pulling up pots of dead or lethargic crabs.

At first they suspected a chemical spill or a red tide. But instead, they learned, dangerously low levels of dissolved oxygen in the ocean water were to blame.

The crabs had suffocated.

These swaths of hypoxic areas have surfaced every summer on Pacific Northwest shores since it was first recorded in 2002. They are spurred by naturally occurring coastal upwellings and algae blooms, exacerbated by climate change, said Francis Chan, director of the Cooperative Institute for Marine Resources Studies at Oregon State University.

Akin to fire season, hypoxia season arrived earlier this year – the earliest start in 20 years, according to Chan. But unlike wildfire, or other visible climate emergencies, it’s gone largely unrecognized.

“It’s kind of a silent problem happening out there,” said Chan. “This year, I can look out and see trees with one side burnt because of the heat wave. As I’m driving on McKenzie highway, I can see Mount Jefferson has no snow on it. But when you drive out to the ocean, it looks exactly the same as last summer.”

Read the full story at the Spokesman-Review

 

West Coast Waters Returning to Normal; Some Fisheries Remain Disrupted

March 13, 2018 — SEAFOOD NEWS — Ocean conditions off most of the U.S. West Coast are returning roughly to average, after an extreme marine heat wave from about 2014 to 2016 disrupted the California Current Ecosystem and shifted many species beyond their traditional range, according to a new report from NOAA Fisheries’ two marine laboratories on the West Coast. Some warm waters remain off the Pacific Northwest, however.

The Southwest Fisheries Science Center and Northwest Fisheries Science Center presented their annual “California Current Ecosystem Status Report” to the Pacific Fishery Management Council at the Council’s meeting in Rohnert Park, Calif., on Friday, March 9. The California Current encompasses the entire West Coast marine ecosystem, and the report informs the Council about conditions and trends in the ecosystem that may affect marine species and fishing in the coming year.

“The report gives us an important glimpse at what the science is saying about the species and resources that we manage and rely on in terms of our West Coast economy,” Council Chairman Phil Anderson, of Westport, Wash., said in a press release. “The point is that we want to be as informed as we can be when we make decisions that affect those species, and this report helps us do that.”

Unusually warm ocean temperatures, referred to as “the Blob,” encompassed much of the West Coast beginning about 2014, combining with an especially strong El Nino pattern in 2015. The warm conditions have now waned, although some after-effects remain.

Warmer waters were blamed for increased growth of Pseudo nitzschia, which produces domoic acid. The domoic acid interrupted several fisheries, including Dungeness crab, rock crab and spiny lobster.

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