November 2, 2017 — BAR HARBOR, Maine — Upcoming new research into the feeding habits of baleen whales in the Gulf of Maine – one of the fastest-warming bodies of water on the planet – could shed light on impacts of climate change on oceans worldwide.
The study of whale foraging ecology will be undertaken by members of College of the Atlantic’s Allied Whale marine mammal research program, in partnership with Cetos Research Organization, during a five-year project beginning in spring 2018.
Paired with data from a similar Allied Whale study done before temperatures began rising so dramatically in the gulf in 2004, this new research will give scientists their first broad picture of how the ocean’s top predators are adapting to a rapidly changing environment.
“The warming gulf has the potential to radically affect prey structure, and we have the control data from before the warming started to go by,” said Allied Whale Director Sean Todd, the Steven K. Katona Chair in Marine Science at COA and a principal investigator on the project.
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