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US seafood workforce at inflection point as barriers prevent new entrants

April 14, 2025 โ€” High costs of entry, coupled with permitting barriers and the difficulty of maintaining modern fishing vessels, has the U.S. seafood industryโ€™s workforce at an inflection point.

Ocean Strategies Principal Brett Veerhusen, speaking at a panel during the 2025 Seafood Expo North America โ€“ which ran from 16 to 18 March in Boston, Massachusetts, U.S.A. โ€“ said the average age of a fisherman in the U.S. is increasing thanks to a high barrier to entry. Veerhusen said the Magnuson-Stevens Act, which was designed to better manage U.S. seafood stocks, has helped reduce overfishing but has also led to increased consolidation โ€“ which leaves little room for new fishermen.

Read the full article at SeafoodSource

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