November 17, 2020 — Longtime seafood industry veteran and Harbor Seafood Director of Quality Assurance Stephen Thompson passed away on 15 November at the age of 67.
Thompson was a long-time member of the National Fisheries Institute (NFI), joining the association 35 years ago, and served as a leader on the technical committee. He was also a member of the NFI Crab Council representing Harbor Seafood, and served on the board of directors of the Seafood Industry Research Fund.