April 7, 2025 — Another day, another Washington state industry caught in the trade crossfire between the U.S. and much of the rest of the world.
On Friday, farmers, seafood companies and other food makers in Washington were weighing potential damage after China announced 34% tariffs on U.S. exports, starting next Thursday, in retaliation for a new 34% U.S. tariff on Chinese goods announced Wednesday by President Donald Trump.
Though not unexpected, China’s tariff tit-for-tat means yet more pain for trade-reliant Washington, which last year sold nearly $700 million in everything from beef and seafood to wheat and hay to China, the state’s No. 4 export market for agricultural goods and seafood.
“It’s just unprecedented, what’s happening,” said Mark Anderson of Ellensburg-based Anderson Hay, which sells 70% of its crop overseas, including in China, of the latest tariffs. “And the more you dive into the details, the scarier the consequences are, because they’re all unknown.”