July 9, 2020 — “The good news is, we’re up and running again in Newport,” said Lori Steele, executive director of West Coast Seafood Processors. “It’s really good news.”
As part of the city of Newport’s declared water emergency, production at fish processing plants on the Bayfront had been halted. This action was taken because the city could not supply its industrial users with water, due to the unexpected fouling of membrane filters at the city’s water treatment plant.
“There were concerns that we were going to shut down longer than just through the holiday weekend,” Steele told the News-Times early Tuesday afternoon. “There were financial losses and disruption in the fishing community when this happened, but we got though it.”