January 11, 2023 — Cape May, New Jersey, U.S.A.-based Lund’s Fisheries’ latest investment in its scallop operations is one part of the company’s long-term sales strategy, Lund’s Fisheries CEO Wayne Reichle told SeafoodSource.
Lund’s announced in early January it has purchased a new USD 2 million (EUR 1.8 million) tunnel freezer for its operations in Cape May – a move Reichle said geared toward enhancing the control of the scallop resources the company processes.