Saving Seafood conducts media and public relations outreach on behalf of the seafood industry, as well as communications to keep industry members aware of issues and events of concern.
Saving Seafood works with owners, captains, fishermen, seafood processors and brokers across the United States who are committed to the preservation of the resource that has provided their livelihood, and that of their American forebears, for generations.
Saving Seafood is committed to:
- Working closely with scholars to develop and disseminate quality scientific information
- Communicating with media and the public on matters of interest to the industry
- Fostering cooperation and communication among members of the fishing community
- Cooperating with lawmakers to implement the stated intent of our fisheries management law that requires “taking into account the social and economic needs of the States.” [Magnuson-Stevens Act (2)(b)(5), Public Law 101-627]