GLOUCESTER, Mass. — August 16, 2012 — A bacteria that infects and causes lesions in striped bass apparently has not spread to fish caught in the waters off Cape Ann and the North Shore. There have been no reports of the infected fish being caught locally, according to the state director of marine fisheries and local bait and tackle shops.
The bacterial disease is mycobacteriosis, and causes a kind of tuberculosis in fish; it is believed to trace to Chesapeake Bay.
Some fish with the lesions have been landed in waters around Cape Cod, but according to Paul Diodati, the state director of marine fisheries, “it is not something we are concerned about. We’ve known about this for some time.”
Spokesmen for Winchester Fishing Co. and Three Lantern Marine and Fishing Co., both in Gloucester, said they had not heard from fishermen of stripers with lesions.
Al Williams, a commercial striper fisherman, said, “I have not seen any, but from what you hear there are a few around.”
Diodati said state marine scientists have taken samples from stripers with the lesions and sent them to a pathologist specializing in mycobacteriosis. His report will determine “for sure” what it is, Diodati said.
The state Division of Marine Fisheries reported in mid-July that about 5 percent of stripers coastwide have the lesions, but the percentage of infection is higher in fish from southern Massachusetts, primarily Buzzards Bay and the Cape Cod Canal.
Read the full story at the Gloucester Times.