December 14, 2021 — When she heard the news, in the middle of her shift selling tickets at the ferry terminal, Cathy Watt broke down in tears.
The U.S. government had just ordered the unprecedented closure of a 1,000-square-mile swath of ocean off Maine’s coast to traditional lobster fishing for four months a year, starting in October. It was the latest in a chain of crushing repercussions linked back to climate change: Warming oceans have hastened an endangered whale’s journey to the brink of extinction, and now Maine fishermen would pay the price.
Watt worried about her lobsterman son, a 30-year-old father of three who had just bought a new house. She nervously twisted her wedding band on her finger as she thought of her husband, a 48-year-old lobsterman and church deacon who counseled other fishermen through tough times — more of which, she feared, lay just ahead.
“It’s not like we can just go down to the next office building and find some new career that will take care of our family,” Watt said as she gestured toward Main Street, home to two dozen island businesses, many of which shut down in winter.
Flustered by the depth of her emotion, she wiped tears away and struggled to compose herself: for her young granddaughter, there beside her in the tiny ticket office with its smell of must and brine, and for the next customer in line.
At stake she felt was the future of their island, and the whole Maine coast.