June 10, 2020 — Small fishing boats, fish markets and female workers are among the categories worst affected by the economic impact of the coronavirus crisis on the world’s fisheries, research has found.
Supply chains around the world have been disrupted by the Covid-19 pandemic, and artisanal fishing – small boats – has borne the brunt, according to the annual report on fisheries by the UN Food and Agriculture Organisation (FAO). While industrial fishing fell only by about 6.5% in April, a large proportion of small vessels around the world have been in effect confined to port, and their markets are uncertain.
In parts of the Mediterranean and the Black Sea, more than 90% of small-scale fishing fleets have had to stop fishing owing to a lack of markets and falling prices.
The closure of restaurants, hotels and catering has cut off markets for small boats and led to falling prices, and the resulting disruption has led to an increase in waste, according to an appendix to the annual report, published on Monday for World Oceans Day.